نتایج جستجو برای: l brevis and e faecium had strong prohibiting ability against r glutinis
تعداد نتایج: 17614723 فیلتر نتایج به سال:
heteropoly acids (hpa) and their salts have advantages as catalysts which make them both economically and environmentally attractive, strong br?nsted acidity, exhibiting fast reversible multi-electron redox transformations under rather mild conditions, very high solubility in polar solvents, fairly high thermal stability in the solid states, and efficient oxidizing ability, so that they are imp...
the aim of this work was identified lactic floraas a traditional fermented food and then evaluates antimicrobial activities of some strains. a total of 140 gram-positive and catalase-negative isolates were subjected to grouping by physiological and biochemical tests and carbohydrates fermentation. based on the resultsthese 140 isolateswere dividedinto 9 groups. two or three isolated were select...
abstract background and purpose: in traditional medicine, herbal products still remain the principal source of pharmaceutical agents. the present study aimed to investigate the antifungal effects of echinophora platyloba and rosmarinus officinalis extracts on c. albicans species. materials and methods: the aqueous and ethanolic leaf extracts of e. platyloba and r. officinalis, collected from th...
198 Lactic acid bacteria (LAB) were isolated from Iranian milk samples. Almost all isolatedLAB showed inhibitory activity towards E. coli and S. aureus as Gram negative and Grampositive indicators, respectively. No role was observed for hydrogen peroxide in the activity ofall isolated strains while organic acids proved a prominent role in all detected inhibitoryactivities. Within isolated LAB, ...
The current study evaluated effects of dietary administration doses of Entrococcus faecium on the hematological factors, and disease resistance of Sander lucioperca against Aeromonas hydrophila infection. Fish were fed with dietary administration containing E. faecium doses including of (1010, 108CFU/ g) for diet A1 and A2, respectively in a commercial diet as basal diet were used for 6 weeks. ...
peace and national security protection and ironic solving of international conflicts become the preliminary foundation of the united nations charter and had been considered as the main responsibilities of the security council, after world war ii and the establishment of united nations organization. therefore, the security council enables to analyze every kind of conflicts and challenges which ...
This study investigated the antimicrobial action of oleanolic acid against Listeria monocytogenes, Enterococcus faecium, and Enterococcus faecalis. To determine the cytotoxicity of oleanolic acid, HEp-2 cells were incubated with oleanolic acid at 37°C. MICs (minimal inhibition concentrations) for L. monocytogenes, E. faecium, and E. faecalis were determined using two-fold microdilutions of olea...
The potential use of date syrup, for the production of carotenoids by Rhodotorula glutinisin batch fermentation process, was investigated during 7 days. The results revealed that carbon (glucose or date syrup) and nitrogen sources [yeast extract, (NH4)2SO4 and NH4NO3] had a significant influence on biomass and carotenoid production. Maximum yield of total carotenoid production (7.94 mg/L) with ...
Enterocin P is a pediocin-like, broad-spectrum bacteriocin which displays a strong inhibitory activity against Listeria monocytogenes. The bacteriocin was purified from the culture supernatant of Enterococcus faecium P13, and its molecular mechanism of action against the sensitive strain E. faecium T136 was evaluated. Although enterocin P caused significant reduction of the membrane potential (...
The antibacterial activities of eight snake crude venom (Macrovipera lebetina obtusa, Pseudocerastes persicus, Pseudocerastes urarachnoides, Echis carinatus sochureki, Gloydius halys caucasicus, Naja (naja) oxiana, and two species of true sea snakes Enhydrina schistose and Hydrophis cyanocinctus) were assessed against five important standard pathogenic bacterial strains (Escherichia coli, ...
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