نتایج جستجو برای: isopropyl chlorocarbanilate

تعداد نتایج: 5960  

2013
Khurshid Alam Khan Viqar Uddin Ahmad

The reaction o f 5'-CMP with methyl, ethyl, «-propyl and isopropyl iodides gave predomi­ nantly ribose alkylated products. Various alkylated derivatives have been characterized using UV spectroscopy, paper electrophoresis, 'H N M R and FAB (negative) mass spectroscopic techniques. Under strongly alkaline conditions the 2'-0-alkylated derivatives are synthesized in maximal yields. Isopropylation...

       Volatile constituents of the seed kernel and leaf of cultivated Moringa peregrina (Forssk.) Fiori, Agricolt collected after hydrolysis were analyzed by GC and GC/MS. Five glucosinolate degradation products which constituted almost the whole isolated oil of the seed kernel were identified to be: isobutyl isothiocyanate (94.0%), isopropyl isothiocyanate (4.9%), sec-butyl isothiocy...

Journal: :iranian journal of pharmaceutical research 0
hamid reza moghimi shahid beheshti medical university farshad hoseini shirazi pharmaceutical sciences research centre, shahid beheshti university of medical sciences, tehran, iran school of pharmacy, shahid beheshti university of medical sciences, tehran, iran mostafa saffari school of pharmacy, shahid beheshti university of medical sciences, tehran, iran

gene therapy is in its development stage as a novel method for cancer treatment. liposomes look promising as gene delivery vectors; however, investigations have shown that these vesicles are not doing well in some cases. it was decided here to investigate the possibility of augmentation of liposomal gene delivery by chemical penetration enhancers.cationic liposome containing antisense oligonucl...

Journal: :Berichte der deutschen chemischen Gesellschaft 1875

Journal: :Acta Crystallographica Section E Structure Reports Online 2012

Journal: :Organic & biomolecular chemistry 2005
Emily C Paré David J R Brook Aaron Brieger Mick Badik Marie Schinke

1,5-Diisopropyl-6-oxo-verdazyl free radicals were synthesized via the condensation of BOC protected isopropyl hydrazine with phosgene, deprotection with aqueous HCl, condensation with aldehydes to form tetrazanes and finally oxidation to give the free radicals. The introduction of isopropyl groups results in free radicals that show greater solubility in a variety of solvents and are more stable...

2005
H. NATHANSON HAROLD MIILLER

The actions of norepinephrine and isopropyl norepinephrine on the rhythnic plroperty of the heart were studied and compared with that of epinephrine. Norepinephrine does not abolish cardiac stan(1still byr carotid sinus stimulation, has no effect on the ventricular rate of heart block and induces a sinus bradyeardia. Isopropyl norepinephrine acts similarly to epinephrine in that it abolishes th...

2006
A. G. HARRISON G. JONES

The mass spectra of ethyl and isopropyl propionate and butyrate show rearrangement ions RlCOOH+ and RlC(OH)2+ formed by reactions [a] and [b]: R,COOR2+ --t RiCOOH+ + (R2 H), RlCOOR2+ --t R I C ( O H ) ~ + (R2 213). The mass spectra of ethyl-d2 propionate and butyrate show that both [a] and [b] occur with essentially complete scrambling of the alkoxy hydrogens. For the isopropyl esters the mass ...

Journal: :iranian journal of pharmaceutical sciences 0
suleiman afsharypuor department of pharmacognosy, faculty of pharmacy and pharmaceutical sciences, isfahan university of medical sciences, isfahan, i.r. iran gholamreza asghari department of pharmacognosy, faculty of pharmacy and pharmaceutical sciences, isfahan university of medical sciences, isfahan, i.r. iran. abdolali mohagheghzadeh department of pharmacognosy, faculty of pharmacy, shiraz university of medical sciences, shiraz, i.r. iran. shadab dehshahri department of pharmacognosy, faculty of pharmacy, shiraz university of medical sciences, shiraz, i.r. iran. shadab dehshahrib

volatile constituents of the seed kernel and leaf of cultivated moringa peregrina (forssk.) fiori, agricolt collected after hydrolysis were analyzed by gc and gc/ms. five glucosinolate degradation products which constituted almost the whole isolated oil of the seed kernel were identified to be: isobutyl isothiocyanate (94.0%), isopropyl isothiocyanate (4.9%), sec-butyl isothiocyanate (0.5%), n-...

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