BACKGROUND The fermentation of sugars to alcohols by microbial systems underpins many biofuel initiatives. Short chain alcohols, like n-butanol, isobutanol and isopropanol, offer significant advantages over ethanol in terms of fuel attributes. However, production of ethanol from resistant Saccharomyces cerevisiae strains is significantly less complicated than for these alternative alcohols. R...

the influence of mo particle size on the catalytic activity and product selectivity of alkalized mos2 nanocatalysts has been investigated. nanocatalysts are prepared using a microemulsion technique with water-to-surfactant ratios of 1-12. three different techniques, including xrd, tem, and hydrogen chemisorption were used to determine the molybdenum average particle size and their activity and ...

Gasification of organic wastes coupled to syngas fermentation allows the recovery of carbon in the form of commodity chemicals, such as carboxylates and biofuels. Acetogenic bacteria ferment syngas to mainly two-carbon compounds, although a few strains can also synthesize four-, and six-carbon molecules. In general, longer carbon chain products have a higher biotechnological (and commercial) va...

Fourteen yeast strains from six genera were analysed for the presence of long-chain alcohols. Six strains from three genera contained long-chain alcohols, highest levels being found in Candida afbicans. The alcohols were identified and determined by TLC, GLC and GLC-MS. The major long-chain alcohols synthesized by these organisms were saturated, primary alcohols with C1 4, C I 6 or C18 chain le...

An extensive study of Higher Alcohol Synthesis (HAS) from synthesis gas using cobalt (Co) promoted alkalized MoS2 catalysts supported on Carbon NanoTubes (CNTs) is reported. Up to  5wt.% of Co is added to the 15wt.% Mo-wt.%K/ CNTs by incipient wetness impregnation method. Most of the metal particles were homogeneously distributed inside the tubes and the rest on the oute...

Cu/ZnO/A1203 catalysts modified by compounds of manganese or cerium were prepared by coprecipitation or by impregnation and were tested for the synthesis of alcohol mixtures from synthesis gas at pressures of up to 70 bar. They were also examined by XPS both before and after the reaction. With both the impregnated and the coprecipitated catalysts, manganese increased the selectivity to higher a...

Treatment of slices of young pea leaves (Pisum sativum) with muM solutions of alpha-chlorallyl diethyldithiocarbamate, dichloroallyl diisopropylthiocarbamate, or S-ethyldipropylthiocarbamate resulted in inhibition of incorporation of [1-(14)C]acetate into C(31) alkane and C(31) secondary alcohol, very little effect on the synthesis of C(26) and C(28) fatty alcohols, and an accumulation of (14)C...

Formation of by-products during alcoholic fermentation is a complex process. Particular attention should be paid to generation of higher alcohols because of its complex mechanism and dynamics. In XIX century the higher alcohols were thought about as “bacterial metabolites of spoilage” that contaminate alcoholic beverages. At the beginning of XX century Ehrlich proved that these compounds were p...