نتایج جستجو برای: ghgs

تعداد نتایج: 740  

2016
V. Proschek G. Kirchengast S. Schweitzer J. S. A. Brooke P. F. Bernath A. Loescher C. B. Thomas J.-G. Wang K. A. Tereszchuk G. González Abad R. J. Hargreaves C. A. Beale J. J. Harrison P. A. Martin

The first ground-based experiment to prove the concept of a novel space-based observation technique for microwave and infrared-laser occultation between low-Earthorbit satellites was performed in the Canary Islands between La Palma and Tenerife. For two nights from 21 to 22 July 2011 the experiment delivered the infrared-laser differential transmission principle for the measurement of greenhous...

Journal: :International Journal of Current Microbiology and Applied Sciences 2019

2013
Atte Penttilä Eleanor M. Slade Asko Simojoki Terhi Riutta Kari Minkkinen Tomas Roslin

Agriculture is one of the largest contributors of the anthropogenic greenhouse gases (GHGs) responsible for global warming. Measurements of gas fluxes from dung pats suggest that dung is a source of GHGs, but whether these emissions are modified by arthropods has not been studied. A closed chamber system was used to measure the fluxes of carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2...

2015
K. Barati X. Shen

Construction and mining industries are using more than 20% of all non-road engines and listed as the third largest contributor to greenhouse gases (GHGs) emission globally. GHGs emitted from engines in construction and mining sites have not been fully investigated yet. Normally, government agencies and construction contractors estimate emitted pollution approximately based on consumed fuel for ...

2017
Shyama Ratnasiri Jayatilleke Bandara

The Australian per capita consumption of ruminant meat such as beef and lamb has declined over the last two decades. Over the same period, however, per capita consumption of non-ruminant meat such as chicken and pork has continued to increase. Furthermore, it is now observed that the human consumption of kangaroo meat is on the rise. This study investigates the implications of these changes in ...

2003

HE KYOTO PROTOCOL, THE SUBJECT OF intense political and scientific debate throughout the world since its introduction in 1997, is now poised to enter into force. The Protocol establishes a “double trigger,” requiring both ratification by 55 governments (which was met in 2002) and that the ratifying governments represent at least 55% of the developed nations’ 1990 carbon dioxide emissions. Altho...

2010
Sandy Rutter Brock Faulkner

A new protocol similar to EPA method TO-14A was established to quantify and report variations in greenhouse gas (GHG) emissions from different ground level area sources (GLAS) in a free-stall dairy in central Texas. The objective of the study was to estimate and compare methane (CH4), carbon dioxide (CO2), and nitrous oxide (N2O) emission factors (EFs) from different GLAS using this new protoco...

2015
Jennifer J. Mosher Allison M. Fortner Jana R. Phillips Mark S. Bevelhimer Arthur J. Stewart Matthew J. Troia

Emissions of CO2 and CH4 from freshwater reservoirs constitute a globally significant source of atmospheric greenhouse gases (GHGs), but knowledge gaps remain with regard to spatiotemporal drivers of emissions. We document the spatial and seasonal variation in surface diffusion of CO2 and CH4 from Douglas Lake, a hydropower reservoir in Tennessee, USA. Monthly estimates across 13 reservoir site...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1998
J E Hansen M Sato A Lacis R Ruedy I Tegen E Matthews

The forcings that drive long-term climate change are not known with an accuracy sufficient to define future climate change. Anthropogenic greenhouse gases (GHGs), which are well measured, cause a strong positive (warming) forcing. But other, poorly measured, anthropogenic forcings, especially changes of atmospheric aerosols, clouds, and land-use patterns, cause a negative forcing that tends to ...

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