نتایج جستجو برای: fruit size

تعداد نتایج: 622642  

A. Gharaghani Sh. Shahkoomahally

ABSTRACT- For most fruit types, including apples, bruising is the most common type of postharvest mechanical injury. Bruise susceptibility was investigated in 3 commercial cultivars (‘JazzTM’, ‘Granny Smith’ and ‘Fuji’) and among a range of 4 different fruit sizes (commercial counts of 135, 120, 100, and 88) in each cultivar. Bruising was carried out by dropping a uniform round steel ball (110g...

2006
NATHANIEL T. WHEELWRIGHT

,. Abstract. In most animals, especially those that must swallow food items whole, prey size is related directly to predator size. This paper examines gape limitation and the influence of fruit size on diet in fruit-eating birds, drawing on data gathered over a 5-yr period on 70 bird s]Jecies and 171 plant species in the lower montane forests of Monteverde, Costa Rica. The results suggest that ...

علیزاده سالطه, سعیده, قاسمی, بهمن,

Physalis is a tropical fruit, native to South America. Due to its pleasant taste and medicinal properties, it has recently found many fans in Iran, and has been considered as a valuable and expensive fruit. This research, arranged as completely randomized design with three replications, was conducted to investigate the effects of different concentrations of Thidiazuron (0, 20 and 40 mg/L) on si...

Journal: :The New phytologist 2009
Hong Chen Karl J Niklas Dongmei Yang Shucun Sun

This study aims to determine the effect of twig (current year shoot) size on seed size variation and to test whether a seed size vs number tradeoff occurs for the twigs of subtropical broad-leaved species. Fruit-bearing twigs were sampled for 55 woody species (including 33 evergreen and 22 deciduous dicot species) from a southwest Chinese forest. Twig size, fruit size and number, and seed size ...

2017
Zhenglin Wang Kerry B. Walsh Brijesh Verma

In-field mango fruit sizing is useful for estimation of fruit maturation and size distribution, informing the decision to harvest, harvest resourcing (e.g., tray insert sizes), and marketing. In-field machine vision imaging has been used for fruit count, but assessment of fruit size from images also requires estimation of camera-to-fruit distance. Low cost examples of three technologies for ass...

A. Bravo Sotomayor, C., J. Castro

Fruit productivity and quality of eight years peach and nectarine cultivars (Rich Lady, Ryan Sun, Ruby Diamond and Venus) grafted onto Cadaman-Avimag, Viking, Atlas, GxN 15, GF 677, MRS 2/5 and Nemaguard (control) rootstocks were evaluated. A Split Plot experimental design was used, with each rootstock/scion combination as an experimental unit. Total yield, fruit size distribution, number of fr...

2017
B. Sanjeeva Reddy

The losses in fruits and vegetables in various postharvest operations remained high in which tomato is one of the major vegetable fruit. Tomato is a sensitive vegetable whose quality is substantially reduces due to physical damage encountered by various mechanical forces in harvesting, handling and other postharvest operation. In this study an attempt was made to determine mechanical properties...

Journal: :American journal of primatology 2007
L R Moscovice M H Issa K J Petrzelkova N S Keuler C T Snowdon M A Huffman

We examined seasonal patterns of fruit availability, dietary quality, and group size in the descendants of an introduced chimpanzee population on Rubondo Island, Tanzania. The site has supported a free-ranging population without provisioning for 40 years. Our goals were to determine whether Rubondo chimpanzees experience periods of fruit shortage, and whether they respond to changes in fruit av...

Ch. Thanopoulos H.C. Passam, K.A. Akoumianakis

Bell peppers grown in greenhouses in the Mediterranean region are frequently subjected to high temperatures in summer and low temperatures in winter. The present experiment was designed to quantify the effect of season on pepper fruit growth, maturation and ripening. Three bell pepper (Capsicum annuum L.) cultivars (Yolo Wonder, California Wonder and E84066) were cultivated in an unheated ...

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