نتایج جستجو برای: food contact surfaces
تعداد نتایج: 549418 فیلتر نتایج به سال:
Characterizing the physical properties of a surface is largely dependent on determining the contact angle exhibited by a liquid. Contact angles on the surfaces of rough and irregularly-shaped food samples are difficult to measure using a contact angle meter (goniometer). As a consequence, values for the surface energy and its components can be mismeasured. The aim of this work was to use a nove...
A practical application of the spherical involute surface to the forged straight bevel gears is provided and demonstrated in this work. Conjugate (pure involute) theoretical surfaces are developed from the input design parameters. The surfaces are modified to suit the actual application (automotive differential). The unloaded (or low load) tooth contact analysis of modified surfaces is performe...
Background: The survival of pathogens in biofilms poses a threat to food safety. The aim of this study was to determine prevalence, antimicrobial resistance, and molecular characterization of Escherichia coli strains. Methods: Swab samples (n=144) were collected from biofilm formed on food contact surfaces in seafood pre-processing plant in India. E. coli was isolated and identified using uid ...
a practical application of the spherical involute surface to the forged straight bevel gears is provided and demonstrated in this work. conjugate (pure involute) theoretical surfaces are developed from the input design parameters. the surfaces are modified to suit the actual application (automotive differential). the unloaded (or low load) tooth contact analysis of modified surfaces is performe...
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