Aphids cause significant damage to crop plants. Studies regarding predator-prey relationships in fennel (Foeniculum vulgare Mill.) and cotton (Gossypium hirsutum L.) crops are important for understanding essential ecological interactions in the context of intercropping and for establishing pest management programs for aphids. This study evaluated the association among Hyadaphis foeniculi (Passe...

A case report (two patients) of accidental intoxication occurred in Northern Italy. Conium maculatum L. (poison hemlock) leaves were confused with and collected as Foeniculum vulgare Mill. (sweet fennel). C. maculatum contains piperidine alkaloids: coniine, N-methylconiine, conhydrine, pseudoconhydrine and -coniceine, toxic to human beings. Identification and microscopic examination of the cons...

Foeniculum vulgare Mill. (fennel) is used to flavor food, in cosmetics, as an antioxidant, and to treat microbial, diabetic and common inflammation. No study to date, however, has assessed the anti-inflammatory effects of fennel in experimental models of inflammation. The aims of this study were to investigate the anti-inflammatory effects of fennel in model of lipopolysaccharide (LPS)-induced ...

The effect of fennel extract on the quality of silver carp (Hypophthalmicthys molitrix) fillets, and the possible efficacy of liposomal encapsulation in the improvement of its antimicrobial and antioxidant activity during chilled storage (4 + 1°C) of the fillets were examined over a period of 15 days. Silver carp fillets were treated with pure fennel extract (0.3% and 0.5% w/v) and liposomal en...

The aqueous extracts of sweet basil (Ocimum basilicum L.), tarragon (Artemisia dracunculus L.), fennel (Foeniculum vulgare Miller), olive (Olea europaea L.), sage (Salvia officinalis L.), thyme (Thymus vulgaris L.), wild thyme (T. serpyllum L.), tea (Camellia sinensis (L.) Kuntze), and verbena (Verbena officinalis L.) were investigated for polyphenol, tannins, antocyanins and flavonoids. Among ...

The importance of insects for global food crop production is starting to be well-known but the level dependence on less referenced, especially some aromatic crops. Fennel ( Foeniculum vulgare, Mill.) an mass-flowering cultivated in south France its essential oil that contains anethole. This compound and economical interest because anise flavour, which used elaborate drinks. Here, we have charac...

The use of natural substances for pest control in agriculture is, economically, a viable option and has benefits for both the humanbeing and the environment, due to its low persistence and toxicity. Thus, this trial aimed on determining the insecticidal potential of the extracts and essential oils of fennel (Foeniculum vulgare Mill.), anise (Pimpinella anisum L.) and clove (Caryophillus aromati...

Objective: Diabetes Mellitus (DM) is one of the leading causes of death, illness, and economic loss in the world. The present study was attempted to evaluate extract of Foeniculum vulgare (fennel) on lipid profile, lipid peroxidation and activities of amino transferase enzymes in streptozocin induced diabetic adult male rats. Materials and Methods: The effects of daily oral administration of...

Background & Aim: Foeniculum vulgare Mill. (Apiaceae) is a medicinal and aromatic plant. Various pharmacological experiments in vitro and in vivo models have convincingly showed F. vulgare ability in antifungal, antibacterial, antioxidant, antithrombotic and hepatoprotective activities. Experimental: The purpose of this study was to eval...

Background & Aim: Foeniculum vulgare Mill. (Apiaceae) is a medicinal and aromatic plant. Various pharmacological experiments in vitro and in vivo models have convincingly showed F. vulgare ability in antifungal, antibacterial, antioxidant, antithrombotic and hepatoprotective activities. Experimental: The purpose of this study was to eval...