نتایج جستجو برای: feed conversion efficiency

تعداد نتایج: 540765  

Journal: :Small ruminant research : the journal of the International Goat Association 2000
Karim Santra

Growth performance, feed conversion efficiency and nutrient utilization of mutton synthetic, selected and randombred Malpura populations of lambs (60days) were evaluated. The mutton synthetic lambs reached the 25kg body weight in 73days of intensive feeding while the selected and randombred Malpura populations of lambs reached the same weight in 91 and 136days, respectively (P<0.01). The fitted...

Journal: :iranian journal of applied animal science 2015
a.k. das s. kumar a. rahim

this investigation aimed to assess genetics of body conformation and feed efficiency traits in a control line of rhode island red (rir) chicken taking single hatched out pedigreed 100 chicks at central avian research institute, izatnagar, india. data was analyzed by least squares analysis of variance. least squares means of chick weight (cw), body weight (bw), shank length (sl), keel length (kl...

Journal: :physical chemistry research 2015
s. hosien mousavipour mohamad mahdi doroodmand samad amini maryam shahamat

the role of nickel as catalyst on the conversion of methane and ethylene in a gas phase flow reactor in the absence of oxygen is studied. in this study, nickel in its different forms is used as catalyst. the role of pressure, flow rate, and temperature on the conversion of feed gases is investigated. the experiments have been carried out in the presence and absence of the catalysts to measure t...

2003
Sam Coleman Chad Chase

Efficiency of beef production is one of those terms that probably means something different to each person discussing the topic. Certainly, efficiency means something different to the packer than to the feeder or cow/calf producer. Beef production practices, and especially breeding, have been largely influenced by feed conversion (one measure of efficiency) in the feedlot and in dressing percen...

Journal: :iranian journal of applied animal science 2015
w.a.g. araujo l.f.t. albino h.s. rostagno p.c. gomes g.b.s. pessoa

the objective of this study was to evaluate the performance of male broiler chickens in the period from 21 to 42 days of age fed diets with increasing levels of sunflower meal (sm) supplemented with an enzyme complex (ec). a total of 1920 animals of the cobb strain were distributed in a randomized block design in a 4 × 3 factorial arrangement (four sm levels and three enzymes utilization types)...

Journal: :Poultry science 2009
L F Romero M J Zuidhof R A Renema A Naeima F E Robinson

This trial characterized residual feed intake (RFI) and residual maintenance requirement (RME(m)) as measures of energetic efficiency in broiler breeder hens. The RFI was defined as the difference between observed and expected ME intake and RME(m) as the difference between observed and expected maintenance requirements. A total of 600 Ross 708 1-d-old pullets were placed in floor pens. At 16 wk...

G.B.S. Pessoa G.R. Lelis H.S. Rostagno L.F.T. Albino P.C. Gomes R.K.G. Messias V. Ribeiro Jr W.A.G. Araujo,

The objective of this study was to evaluate the performance of male broiler chickens in the period from 21 to 42 days of age fed diets with increasing levels of sunflower meal (SM) supplemented with an enzyme complex (EC). A total of 1920 animals of the Cobb strain were distributed in a randomized block design in a 4 × 3 factorial arrangement (four SM levels and three enzymes utilization types)...

Journal: :Journal of animal science 2011
J J Crowley R D Evans N Mc Hugh T Pabiou D A Kenny M McGee D H Crews D P Berry

Interest in selection for improved feed efficiency is increasing, but before any steps are taken toward selecting for feed efficiency, correlations with other economically important traits must first be quantified. The objective of this study was to quantify the genetic associations between feed efficiency measured during performance testing and linear type traits, BW, live animal value, and ca...

Journal: :Genetics 1974
T M Sutherland P E Biondini G M Ward

ROWTH rate and efficiency of feed utilization are two of the most economically important characters in the production of meat animals. In these days of world shortage of both plant and animal protein, and with an energy crisis looming on the horizon, the necessity both to reduce maintenance costs by speeding up growth rate and to improve the efficiency of growth by improving the efficiency of c...

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