نتایج جستجو برای: epa 900

تعداد نتایج: 23036  

2001

s of Remediation Case Studies, Volume 1EPA-542-R-95-001; March 1995* Remediation Case Studies, Volume 1: BioremediationEPA-542-R-95-002; March 1995* Remediation Case Studies, Volume 2: Groundwater TreatmentEPA-542-R-95-003; March 1995* Remediation Case Studies, Volume 3: Soil Vapor ExtractionEPA-542-R-95-004; March 1995* Remediation Case Studies, Volume 4: Therma...

Journal: :Journal of Lipid Nutrition 1996

Journal: :Chemical & Engineering News Archive 2010

Journal: :Tobacco Control 1997

Journal: :The Journal of pharmacology and experimental therapeutics 2010
Ramzi J Khairallah Karen M O'Shea Bethany H Brown Nishanth Khanna Christine Des Rosiers William C Stanley

Intake of fish oil containing docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) prevents heart failure; however, the mechanisms are unclear. Mitochondrial permeability transition pore (MPTP) opening contributes to myocardial pathology in cardiac hypertrophy and heart failure, and treatment with DHA + EPA delays MPTP opening. Here, we assessed: 1) whether supplementation with both DHA a...

Journal: :Journal of atherosclerosis and thrombosis 2013
Haruo Ohnishi Yasushi Saito

The clinical efficacy of fish oil and high-purity eicosapentaenoic acid ethyl ester (hp-EPA-E) for treating cardiovascular disease (CVD) has been reported. Fish oil contains saturated and monounsaturated fatty acids that have pharmacological effects opposite to those of ω3 fatty acids (ω3). Moreover, ω3, such as EPA and docosahexaenoic acid (DHA), do not necessarily have the same metabolic and ...

Journal: :The Journal of nutrition 2012
Kevin C Maki Tia M Rains

The consumption of EPA and DHA has been associated with reduced risk for cardiovascular disease morbidity and mortality. Mean intakes of EPA and DHA in the United States and elsewhere are below levels recommended by health authorities. The main non-marine source of dietary (n-3) fatty acids (α-linolenic acid) is poorly converted to EPA in humans. Stearidonic acid (SDA) is a non-marine fatty aci...

2010
Ramzi J. Khairallah Karen M. O’Shea Bethany H. Brown Nishanth Khanna Christine Des Rosiers William C. Stanley

Intake of fish oil containing docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) prevents heart failure; however, the mechanisms are unclear. Mitochondrial permeability transition pore (MPTP) opening contributes to myocardial pathology in cardiac hypertrophy and heart failure, and treatment with DHA EPA delays MPTP opening. Here, we assessed: 1) whether supplementation with both DHA and...

Journal: :Circulation journal : official journal of the Japanese Circulation Society 2011
Jun Yi Gao Satoshi Yasuda Ryuji Tsuburaya Yoshitaka Ito Takashi Shiroto Kiyotaka Hao Kentaro Aizawa Yoku Kikuchi Kenta Ito Hiroaki Shimokawa

BACKGROUND Eicosapentaenoic acid (EPA), the major n-3 fatty acid in fish oil, exerts cardioprotective effects against ischemic heart disease; however, the detailed mechanisms remain to be elucidated. Rho-kinase plays an important role in the pathogenesis of cardiovascular diseases including ischemia-reperfusion (I/R) injury. Thus, the hypothesis that long-term EPA treatment ameliorates myocardi...

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