نتایج جستجو برای: enzymes activity

تعداد نتایج: 1215948  

عباسپور, ناصر, محمدخانی, نیر,

Salinity is one of the important environmental factors that limit plant growth and product. Grapes are classified as salt sensitive plants. This paper attempts to evaluate the salinity effects on membrane lipid peroxidation, antioxidant components and antioxidative enzymes activity in four grape genotypes (Vitis vinifera L., Gharashani, LaaleBidaneh, Sachagh and Shahroodi) that commonly grow in...

Journal: :به زراعی کشاورزی 0
ابراهیم بروکی میلان دانشجوی کارشناسی ارشد گروه اصلاح و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه ارومیه لیلا حسنی دانشجوی کارشناسی ارشد گروه اصلاح و بیوتکنولوژی گیاهی، دانشکده کشاورزی ، دانشگاه ارومیه بابک عبدالهی مندولکانی دانشیار گروه اصلاح و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه ارومیه رضا درویش زاده دانشیار گروه اصلاح و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه ارومیه فاطمه خردمند استادیار گروه بیوشیمی بالینی، دانشکده پزشکی، دانشگاه علوم پزشکی ارومیه عباس حسنی دانشیار گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه ارومیه

a completely randomized design (crd) with three replications was conducted at greenhouse of urmia university in 2013 to study the effect of different methyl jasmonate concentrations (0, 0.1 and 0.5 mm) on the activity of enzymes polyphenol oxidase, phenylalanine ammonia lyase, catalase, ascorbate peroxidase, guaiacol peroxidase and total protein content in basil. activity of the enzymes and tot...

Journal: :ACS Chemical Biology 2021

In light of the continued threat antimicrobial-resistant bacteria, new strategies to expand repertoire antimicrobial compounds are necessary. Prodrugs an underexploited strategy in this effort. Here, we report on enhanced activity a prodrug toward bacteria having enzyme capable its activation. A screen led us sulfurol ester antibiotic trans-3-(4-chlorobenzoyl)acrylic acid. An endogenous esteras...

Journal: :international journal of environmental research 0
a. gousterova the stephan angeloff institute of microbiology, bulgarian academy of sciences, acad. g. bonchev str., bl. 26, 1113 sofia, bulgaria m. nustorova university of forestry, 10 kliment ohridski blvd., 1156 sofia, bulgaria d. paskaleva the stephan angeloff institute of microbiology, bulgarian academy of sciences, acad. g. bonchev str., bl. 26, 1113 sofia, bulgaria m. naydenov agricultural university, 12 mendeleev blvd., 4000 plovdiv, bulgaria g. neshev agricultural university, 12 mendeleev blvd., 4000 plovdiv e. vasileva-tonkova the stephan angeloff institute of microbiology, bulgarian academy of sciences, acad. g. bonchev str., bl. 26, 1113 sofia, bulgaria

protein-rich hydrolysate from feather waste was obtained using a mixed culture of selected thermophilic actinomycete strains, and was tested for possible application as soil amendment and biological control agent. for this purpose, a 4 months laboratory experiment was carried out using two types of urban soils (sofia, bulgaria): native park soil and anthropogenic soil. the effect of the obtaine...

A. Hajimoradloo A. Zamani, F. Golchinfar R. Madani

 The aim of this study was to determine the activity of digestive enzymes during the fry development of Rainbow trout ( Oncorhynchus mykiss ), which has a remarkable role in food digestion and absorption in the first feeding. The assessment of digestive enzymes activity of gastric (pepsin), pancreatic (trypsin, chymotrypsin, α-amylase and lipase) and intestinal (alkaline phosphatase) revealed t...

A. Hajimoradloo , A. Zamani , F. Golchinfar, R. Madani ,

 The aim of this study was to determine the activity of digestive enzymes during the fry development of Rainbow trout ( Oncorhynchus mykiss ), which has a remarkable role in food digestion and absorption in the first feeding. The assessment of digestive enzymes activity of gastric (pepsin), pancreatic (trypsin, chymotrypsin, α-amylase and lipase) and intestinal (alkaline phosphatase) revealed t...

Salinity is an important environmental factor that limits plant growth and production. Grape is classified as salt sensitive plants. The object of this study was to evaluate effects of salinity on membrane lipid peroxidation, antioxidant components, and antioxidative enzymes activity in ten grape genotypes native to the regions around Urmia Salt Lake.Malondialdehyde content and protective enzym...

In order to survey effect of salinity and cadmium on catalase and peroxidase enzymes activity , proline accumulation, Malondialdehyde and protein content variation in  Brassica oleracea an experiment was conducted in green house condition factorial design based on completely random block in 2014 year. The first factor was cadmium at four levels (0, 50, 100 and 200 ppm) and second factor was sal...

Journal: :تولید گیاهان زراعی 0

a hydroponics study was carried out in order to understand the behavior of antioxidant enzymes, soluble protein content and its effect on cell death in different old leaves of durum wheat. two month after planting, the different old leaves were sampled and the activity of super oxide dismutase (sod), catalase, ascorbat peroxidase and guaiacol peroxidase were measured. furthermore, the rate of c...

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