نتایج جستجو برای: emulsion liquid membrane elm

تعداد نتایج: 609945  

2015
Tiziana Marino Alberto Figoli Kyriakos D. Papadopoulos

Water contamination with harmful arsenic compounds represents one of the most serious calamities of the last two centuries. Natural occurrence of the toxic metal has been revealed recently for 21 countries worldwide; the risk of arsenic intoxication is particularly high in Bangladesh and India but recently also Europe is facing similar problem. Liquid membranes (LMs) look like a promising alter...

2014
Y. S. Ng N. S. Jayakumar M. A. Hashim

The percentage removal of phenol from aqueous solution by emulsion liquid membrane and emulsion leakage was investigated experimentally for various parameters such as membrane: internal phase ratio, membrane: external phase ratio, emulsification speed, emulsification time, carrier concentration, surfactant concentration and internal agent concentration. These parameters strongly influence the p...

Journal: :International Journal For Multidisciplinary Research 2023

Studies on permeation through membranes have attracted attention during the last few decades because of various applications in our day today life. Bulk liquid (BLM). Emulsion (ELM) Supported (SLM) all led to wonderful technology and biology. An attempt is being made throw light these biological fields viz facilitated transfer controlled release drugs pharmaceutical applications.

Journal: :Journal of hazardous materials 2010
Y S Ng N S Jayakumar M A Hashim

The percentage removal of phenol from aqueous solution by emulsion liquid membrane and emulsion leakage was investigated experimentally for various parameters such as membrane:internal phase ratio, membrane:external phase ratio, emulsification speed, emulsification time, carrier concentration, surfactant concentration and internal agent concentration. These parameters strongly influence the per...

Journal: :Malaysian Journal of Analytical Science 2016

2012
Manabendra Pathak

An emulsion is a two-phase liquid system of two immiscible liquids, where the liquid with lower mass fraction is dispersed in form of small droplets in other surrounding liquid of higher mass fraction. Emulsions are widely used to produce sol–gel, drugs, synthetic materials, and food products. Based on the size of droplet, emulsions can be classified as micro and macro emulsion. Karbstein and S...

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