نتایج جستجو برای: egg iran

تعداد نتایج: 146156  

Journal: :Journal of Hymenoptera Research 2021

Surveys for egg-parasitoid wasps were conducted in Rafsanjan, Iran, on two species of Pentatomidae (Hemiptera) found pistachio orchards, Acrosternum arabicum Wagner and Brachynema signatum Jakovlev. Five Scelionidae (Platygastroidea) recovered, including one that is here described as new: Psix saccharicola (Mani), Trissolcus colemani (Crawford), T. darreh Talamas sp. nov. , perepelovi (Kozlov),...

Journal: :iranian journal of veterinary research 2011
m. rajabzadeh h. dadras a. mohammadi

the subgroup j of alv (alv-j) has emerged as an important pathogen of meat-type chickens since1989. this virus is responsible for economic losses due to both mortality and depressed performance inchickens. so, the objective of this study is the detection of alv-j in the albumen of commercial and nativefowl eggs using rt-pcr. three hundred and seventy egg albumens were randomly selected from dif...

Journal: :Genetics and molecular research : GMR 2012
S A Fatemi H Mehrabani-Yeganeh A Nejati-Javaremi Sh Niknafs

Neuropeptide Y (NPY) and gonadotrophin-releasing hormone receptor (GnRHR) are two candidate genes with a wide variety of physiological functions in growth and especially in reproduction processes. We examined the association of one SNP from each of these genes with growth- and egg production-related traits in Mazandaran native chickens. Two hundred and six individuals were genotyped by PCR...

2017
Zeinab Mokhtari Hossein Poustchi Tannaz Eslamparast Azita Hekmatdoost

AIM To evaluate the association between egg consumption and risk of non-alcoholic fatty liver disease (NAFLD) development. METHODS This case-control study was conducted on individuals who were referred to two hepatology clinics in Tehran, Iran in 2015. The study included 169 patients with NAFLD and 782 controls. Egg consumption was estimated using a validated food frequency questionnaire. The...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علوم و فنون دریایی خرمشهر - دانشکده منابع طبیعی دریا 1388

در این مطالعه، تخم قزل آلای رنگین کمان که در سه تراکم توزیع شده بودند در چندین مرحله نمو در معرض استرس حاد قرار داده شدند و میزان کورتیزول آن با روش ria اندازه گیری شد. تخم ها طی انکوباسیون در معرض تراکم های پایین (egg/cm2 55/2)، نرمال (egg/cm210/5) و بالا (egg/cm2 65/7) قرار داده شدند. در تخم های لقاح نیافته میزان کورتیزول ng/ml 06/0 ± 55/2 بود که منشأ مادری دارد. میزان کورتیزول پایه در تخم ها...

2000
Laura Giordano Valentina Gliozzi Nicola Olivetti

In this paper we propose a conditional logic IBC to represent iterated belief revision. We define an iterated belief revision system by strengthening the postulates proposed by Darwiche and Pearl [3]. First, following the line of Darwiche and Pearl, we modify AGM postulates to make belief revision a function of epistemic states rather than of belief sets. Then we propose a set of postulates for...

2005
G. Rahimi

In recent years, the consumer’s desire for healthier foods has increased the demand for animal products containing low cholesterol and enriched with omega-3 fatty acids. In response to the perceived need, poultry researchers have focused on reducing egg yolk cholesterol to satisfy the health conscious of consumers. The present study was conducted to determine the effects of dietary forage legum...

Journal: :journal of livestock science and technologies 2013
a. yousefi zonuz s. alijani h. mohammadi a. rafat h. daghigh kia

the main aim of this research was to estimate the genetic and phenotypic parameters for productive and reproductive traits of esfahan native chickens. traits included body weights at hatch (bw1), 8 weeks of age (bw8), 12 weeks of age (bw12), and at sexual maturity (wsm)], age at sex maturity (asm), egg number (en), average egg weight (aew) in the first 12 weeks of production, and egg production...

2011
Hadi Peyman Mohammed Rez Hafezi Ahmadi Monireh Yaghoubi Ezatollah Mahmodi Ali Delpisheh

Methods In this study 25 celiac patients with a mean age of 30.8 ± 13.6 years in Ilam province western Iran were recruited. Approximately 6 ml blood sample was taken from each participant. Food allergy was assessed by EUROIMMUN kit and analyzed by EURO line Scan software (Es). According to Es, patients are categorized into 5 categories including 0 (no specific antibody), 1 (very weak antibodies...

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