نتایج جستجو برای: egg indices

تعداد نتایج: 126593  

Journal: :The British journal of nutrition 1997
M H Rabie M Szilágyi T Gippert

The effects of L-carnitine supplementation (50-500 mg/kg diet) of a practical layer diet, based on maize, soyabean and wheat, on the performance of laying hens and some indices of egg quality were studied for 8 weeks, using 65-week-old hens kept in cages. Albumen quality (albumen height and Haugh (1937) unit score) was improved, while yolk index and yolk colour score were not affected by dietar...

Journal: :Poultry science 2012
Q Huang N Qiu M H Ma Y G Jin H Yang F Geng S G Sun

The aim of this research was to study S-ovalbumin as a reference index for the freshness of commercial shell eggs in terms of equivalent egg age. The S-ovalbumin content, yolk index, albumen pH, and Haugh units were determined at the storage temperature of 25 and 37°C, respectively, using 85 fresh-laid eggs. A correlation analysis showed a high correlation coefficient of S-ovalbumin content to ...

2017
Xuelan Liu Yan Zhang Peipei Yan Tianhong Shi Xiangfa Wei

OBJECTIVE This experiment investigated the effects of dietary supplementation with conjugated linoleic acid (CLA) on the serum components, laying hen productivity, lipid composition of egg yolk, egg flavor and egg quality. METHODS Healthy 28-week-old Hy-Line white laying hens (n = 480) were divided randomly into 4 groups, 6 replicates/group, 20 birds/replicate. The 30-day experimental diets i...

Journal: :حفاظت گیاهان 0
فاطمه سهرابی علی اکبر فدایی تهرانی یونس رضایی دانش

two fungal species glomus mosseae and glomus intraradices as well as meloidogyne javanica nematode were used in order to evaluate the effects of arbuscular mycorrhizal fungi on control of different populations of root-knot nematode in tomato. a greenhouse test was established as factorial experiment based on completely randomized design with 8 treatments and 4 replicates followed by mycorrhizal...

Journal: :Poultry science 2009
S Swiatkiewicz J Koreleski

An experiment was conducted with 72 Bovans Brown laying hens to determine the effect of dietary crude glycerin on laying performance; egg quality; retention of N, Ca, and P; and metabolizability of energy. The dietary treatments consisted of a control corn-soybean diet containing 6% corn starch (17% CP, 2,775 kcal/kg of AME(n), 0.81% lysine, 0.36% methionine, 3.60% Ca, and 0.37% available P) an...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1382

‏‎translation as a comunicative process is always said to be associated with various aspects of meaning loss or gain. subtitling as a mode of translating, due to special discoursal and textual conditions imposed upon it, is believed to be an obvious case of this loss or gain. presenting the spoken sound track of a film in writing and synchronizing the perception of this text by the viewers with...

2016
M. Hussain M. Zouhar P. Ryšánek S. A. Anwar

Root-knot nematodes (Meloidogynespp.) are the most important pests of vegetables, field crops, and ornamental plants. During our previous study, twenty eight okra cultivars were examined against resistance and Pusa Swami was ranked the most susceptible. The purpose of this study was to investigate the effects of increasing initial population density (Pi) of M. incognita on nematode reproduction...

2015
Jianping Xiong Shengyong Hu Jikai Li Quy Khiem Nguyen Duy Dieu Nguyen Van Kien Nguyen Khac Thinh Nguyen Hoai Chau Nguyen Xuan Tin Tran Huu Cuong Nguyen Duc Tien Phung Thuy Phuong Ward Bac Tu

Using biogenic nanoscale metals (Fe, Cu, ZnO, Se) to supplement into diet premix of reproductive LV (a Vietnamese Luong Phuong chicken breed) chickens resulted in certain improvement of poultry farming. The experimental data obtained showed that the farming indices depend mainly on the quantity of nanocrystalline metals which replaced the inorganic mineral component in the feed premix. All four...

Journal: :Journal of Food Engineering 2021

An unusually popular index reflecting the quality of egg contents and known as Haugh unit (HU) score is empirical in nature. Because that, a number studies appeared that contradict or try to improve this index. In regard, we set study pursued several goals: (i) trace rationale for developing HU give it theoretical reassessment; (ii) based on assumptions previous field, revisit refine by increas...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس 1389

abstract this study was carried out to compare disinfecting effects of nanosilver with other feed disinfectants on layer hen performance, immune system, gastrointestinal microflora and intestinal morphology. total of 90 layers (lsl) were divided into five groups consisting: 1-control, 2- formalin (200 ppm), 3- formaycin (200 ppm), 4- nanosilver in drinking water (7.5 ppm) and 5-nanosilver in f...

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