The aim of the present study was to investigate the volatile and sensorial profile of basil (Ocimum basilicum L.) by quantitative descriptive analysis (QDA) of the essential oil of three hybrids ("Cinnamon" × "Maria Bonita," "Sweet Dani" × "Cinnamon," and "Sweet Dani" × "Maria Bonita"). Twelve descriptive terms were developed by a selected panel that also generated the definition of each term a...

ÐThe essential oils from Piper capense, P. nigrum, P. guineense and P. umbellatum from S. Tome e Prõ ncipe were investigated for the ®rst time. They were analysed by GC, GC-mass spectrometry and C NMR. Monoterpene hydrocarbons were the main group of constituents in three of the samples (P. capense, P. nigrum and P. umbellatum), whereas for the other species (P. guineense) phenylpropanoid deri...

Analysis by Gas Chromatography and Gas Chromatography/Mass Spectrometry of the essential oils obtained from leaves of Echinodorus grandiflorus ("Chapéu de couro") from two different populations (Big Leaves and Small Leaves), collected monthly between September 1998 and December 1999 revealed 17 components. Phytol was the major constituent for both populations. The main sesquiterpene representat...

In this study, chemical compositions of hydrodistilled essential oil and anti-inflammatory activities from the twigs of Cinnamomum osmophloeum Kaneh. were investigated for the first time. The chemical constituents of the twig essential oil were further analyzed by GC-MS and they were found to be L-bornyl acetate (15.89%), caryophyllene oxide (12.98%), gamma-eudesmol (8.03%), beta-caryophyllene ...

Male and female codling moths, Cydia pomonella (L.) (Lepidoptera: Tortricidae) responded to fruit-baited traps in orchards. Numbers of codling moths trapped with immature uninfested apples (Malus spp.), immature apples infested with larval codling moth, fresh ripe apples, stored ripe apples, or fresh ripe pears (Pyrus spp.) were signiÞcantly greater than in unbaited traps. Greatest numbers of c...

The essential oil from the leaves of Psidium guajava, collected from Kathmandu, Nepal, was obtained by hydrodistillation and analyzed by GC-MS. A total of 53 compounds were identified, accounting for 100% of the oil composition. The major components of the essential oil were (E)-nerolidol (35.6%) and (E)-caryophyllene (15.8%), with lower concentrations of (2Z,6E)-farnesol (6.7%), and ledol (5.5...

Compositions of true lavender (Lavandula angustifolia) and spike lavender (Lavandula latifolia) essential oils, cultivated and extracted in the Southeast of Spain, were determined by gas chromatography coupled with mass spectrometry detection, obtaining both relative (peak area) and absolute (using standard curves) concentrations. Linalool (37-54 %), linalyl acetate (21-36 %) and (E)-β-caryophy...

trans-Caryophyllene is a major component in the essential oils of various species of medicinal plants used in popular medicine in Brazil. It belongs to the chemical class of the sesquiterpenes and has been the subject of a number of studies. Here, we evaluated the effects of this compound in airway smooth muscle. The biological activities of trans-caryophyllene were examined in isolated bath or...

Wheel bugs (Heteroptera: Reduviidae: Harpactorinae: Arilus) are general predators, the females of which have reddish-orange subrectal glands (SGs) that are eversible like the osmeteria in some caterpillars. The rancid odor of Arilus and other reduviids actually comes from Brindley's glands, which in the North (A. cristatus) and South (A. carinatus) American wheel bugs studied emit similar blend...

The leaf essential oil of Croton zambesicus growing in Odogbolu, Ogun State, Nigeria, was obtained and analyzed by GC-MS. The leaf oil was dominated by the sesquiterpenoids -caryophyllene (8.8%) and caryophyllene oxide (21.7%), the monoterpenoids linalool (6.2%) and camphor (5.9%), and the diterpenoident-trachyloban-3-one (8.1%). A numerical cluster analyses has revealed at least two chemotype...