Drought is the most significant constraint for crop production in arid and semi-arid regions. In order to assess drought tolerance in fifteen rapeseed (Brassica napus) cultivars using yield-based drought tolerance indices, two experiments were conducted at the research station of College of Agriculture, Shiraz University, Shiraz, Iran during 2009-2010 growing season. The cultivars were...

Drought is the most significant constraint for crop production in arid and semi-arid regions. In order to assess drought tolerance in fifteen rapeseed (Brassica napus) cultivars using yield-based drought tolerance indices, two experiments were conducted at the research station of College of Agriculture, Shiraz University, Shiraz, Iran during 2009-2010 growing season. The cultivars were...

Drought is the major abiotic stress that decreases plant water status, inhibits photosynthesis, induces oxidative stress, restricts growth and finally lead to the reduction of wheat yield. It has been proven that drought priming during vegetative growth stage could enhance tolerance to drought stress at grain filling in wheat. However, whether drought priming imposed at grain filling in parenta...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

Drought stress is a critical environmental factor that adversely affects crop productivity and quality. Because of their immobile nature, plants have evolved mechanisms to sense and respond to drought stress. We identified a novel locus of Arabidopsis, designated DRA1 (drought responsive ankyrin1), whose disruption leads to increased drought-stress tolerance. DRA1 encodes a transmembrane protei...

this study was conducted to determine drought tolerance genotypes with superiority in different stressed environments. to screening quantitative indices of drought tolerance, genotypes of safflower (carthamus tinctorius l.) were tested in a complete randomized block design with three replications under two different water regimes (irrigated and rainfed). significant positive correlation was fou...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...