نتایج جستجو برای: dietary protien intake

تعداد نتایج: 266031  

Journal: :the iranian journal of pharmaceutical research 0
hassan yazdanpanah school of pharmacy, shahid beheshti university of medical sciences, tehran, iran. afshin zarghi school of pharmacy, shahid beheshti university of medical sciences, tehran, iran. alireza shafaati school of pharmacy, shahid beheshti university of medical sciences, tehran, iran. seyed mohsen foroutan school of pharmacy, shahid beheshti university of medical sciences, tehran, iran. farshid aboul-fathi noor research and educational institute, tehran, iran. arash khoddam noor research and educational institute, tehran, iran.

a high performance liquid chromatographic method was developed for determination of aflatoxin b1 (afb1) in foods using a monolithic column with sample clean up on an immunoaffinity column. the method was validated for analysis of afb1 in rice, bread, puffed corn snack, wheat flour and peanut samples. the average recoveries for afb1 in different foods ranged from 94.4 to 102.5% with the coeffici...

A Esmaillzadeh, F Azizi, L Azadbakht, P Mirmiran,

Introduction: In spite of many studies about the association of diet with blood pressure, yet the relationship between micronutrients and blood pressure remains obscure. This study aimed at evaluating the dietary intake of calcium, magnesium and potassium in relation to blood pressure. Materials and Methods: Trained interviewers collected dietary data on 1470 participants of Tehran Lipid and Gl...

Akram Kooshki, Mahmood Rivandi, Roya Akbarzadeh,

Background: Given that abdominal obesity increases the risk of affecting metabolic and cardiovascular diseases, this study was conducted to determine the relationship between energy and macronutrient intake with women's abdominal obesity in Sabzevar. Methods: In this study, 225 female nurses and medical staff in Vase’e hospital of Sabzevar were selected. In order to assess the dietary int...

حسن پور, مرضیه , صادقی, نرگس , عبدیزدان, زهرا , فرقانی, بدرالملوک , معروفی, مریم , هاشمی پور, مهین , کبیرزاده, منصوره ,

Background: The goal of dietary recommendations in children with type 1 diabetes mellitus is to achieve moderate to good control of blood glucose regarding to decrease in diabetic long-term complications. Although educational programs on appropriate dietary habits are offered in Isfahan Endocrine and Metabolism Research Center for diabetic patients, there is no information about their dietar...

Behnaz Abiri, Freshteh Momeni, Isa Mohammadi-Zeidi, Maryam Javadi, Mohammadreza Vafa, Parvin Sarbakhsh,

Background: Insufficient sleep duration and unhealthy diet are associated with weight gain. However, little is known about the association of sleep quality with dietary intake and obesity. The aim of the present study was to compare dietary intake and anthropometric indices between good and poor sleepers. Methods: In this cross-sectional study, a total of 260 femles youth aged 18-30 years were ...

Background and purpose: Little information is available about micronutrients intake in bodybuilding athletes taking supplements. This study aimed at investigating dietary supplements usage and micronutrients intake in male and female bodybuilders. Materials and methods: This cross-sectional study was performed among bodybuilders in bodybuilding clubs in Shiraz. Information about consumption of...

Journal: :hepatitis monthly 0
ali hashemi kani food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran seyed moayed alavian baqiyatallah research center for gastroenterology and liver disease, baqiyatallah university of medical sciences, tehran, ir iran ahmad esmaillzadeh food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran peyman adibi integrative functional gastroenterology research center, isfahan university of medical sciences, isfahan, ir iran leila azadbakht food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran. tel: +98-3117922719, fax: +98-3116682509

conclusions it seems that dietary quality indices may be associated with nafld. calcium, vitamin d, and antioxidant micronutrients intake might be lower among patients with nafld based on this case-control study. further prospective studies should be conducted in this regard. results patients with nafld had higher body mass index, weight and waist circumference compared to the healthy group (p ...

Background and Objectives: Little is known about the association between dietary protein intake and clinical manifestations in osteoarthritis (OA) patients. We aimed to determine the correlation between dietary protein intake and pain severity, functional status, and body composition indices in patients with knee OA. Materials and Methods: This cross-sectional study was performed on 220 OA pat...

Anahita Houshyarrad, Bahram Rashidkhani, Majid Hajifaraji, Maryam Pazuki, Morvarid Nikoosokhan, Taghi Pourebrahim,

Background and Objectives: This study was designed to investigate the association between parental behavior and the dietary intake of Tehranian preschool children aged 2-6 years. Materials and Methods: In a cross-sectional study conducted on 310 children aged 2-6 years from the kindergartens of 22 districts of Tehran, a qualitative validated 85-item food frequency questionnaire was completed b...

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