نتایج جستجو برای: delicacy and hardness
تعداد نتایج: 16829289 فیلتر نتایج به سال:
The golden proportion is a well-known phenomenon and considered often cited as frequently occurring in nature. It has been demonstrated by various artists, mathematicians, scientists even philosophers. revolves around living beings inactive creatures; synthetic components designs seem to follow the proportion. Human are genetically developed so that they can easily recognize pleasurable because...
Fermented African oil bean (Pentaclethra macrophylla Benth) seed also referred to as "Ugba" is a known delicacy, mainly consumed by Africans. Human migration has also led to the introduction of this delicacy into most European and American countries. This study shows the changes in volatile components of African oil bean (P. macrophylla Benth) seed at different stages of fermentation. A quantit...
Background: Non verbal learning disability (NVLD) is one of most novel subsets of learning disability which seems based on its relation and overlap with symptoms of a kind of Autism spectrum (Asperger Syndrome) demands more accuracy, delicacy and certitude. The purpose is to focus on non verbal kind of learning disability, symptoms, and its social and personal effects. Conclusion: The paper ...
introduction: we aimed to compare apical canal transportation of extracted teeth and two types of simulated resin blocks. materials and methods: mesiobuccal root of extracted maxillary molars, high hardness simulated resin blocks (knoop hardness=40) and low hardness simulated resin blocks (knoop hardness=22) were prepared with k-files using step-back technique (n=15 canals in each group). doubl...
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