نتایج جستجو برای: concentration of cu 956 ppm
تعداد نتایج: 21186069 فیلتر نتایج به سال:
The objective of this study was to investigate the effect of supplemental tribasic copper chloride (TBCC) vs Cu sulfate on the Cu status and voluntary forage intake of growing heifers fed forage-based diets. Twenty-four crossbred heifers were stratified by weight and randomly allotted to individual pens. Heifers were provided free-choice access to ground grass hay (8.0 and 54.0% CP and TDN, res...
OBJECTIVES Copper (Cu) is widely used in industry for the manufacture of a vast range of goods including Cu-intrauterine devices (IUDs), electronic products, agrochemicals, and many others. It is also one of the trace elements essential to human health in the right measure and is used as a parenteral supplement in patients unable to ingest food. Elevated Cu levels have been found in the plasma ...
The concentration of five soil heavy metals (Pb, Co, Cr, Cu, Hg) was measured in forty sampling sites in central Transylvania, Romania, regions known as centres of pollution due to the chemical and metallurgical activities. The soil samples were collected from locations where the ground is not sliding and the probability of alluvial deposits is small. The concentration of heavy metals was measu...
A 2 x 6 factorial experiment with Cu added at 5 or 250 ppm and Fe added at 50, 100, 150, 200, 250, or 300 ppm was conducted using 480 crossbred weanling pigs with an average initial weight of 7.0 kg. The basal corn-soybean meal-whey diet contained 4 ppm Cu, 169 ppm Fe, and 199 ppm Zn. Pigs were allotted by weight, sex, and litter outcome group and had ad libitum access to feed and water during ...
the types of scion-rootstock compound and level of salinity affect on growth characteristics and concentration of nutrition elements of almond leaves and roots. in order to evaluate the effect of salinity stress on vegetative traits and concentration of nutrition elements of leaves and roots almond genotypes, a experiment was carried out with two factors; cultivar in four levels including ‘shah...
Two experiments were conducted to evaluate the responses to carbadox and Cu additions in the postweaning diet of swine. The first trial contained 470 pigs in five replicates in a 2 x 5 factorial arrangement in a randomized complete block design. Weanling pigs 4-wk of age were fed diets containing 0 or 55 ppm carbadox and 0, 125, 250, 375 or 500 ppm Cu for a 5-wk period. Copper levels of 125 and...
UNLABELLED We have evaluated Cu-diacetyl-bis(N4-methylthiosemicarbazone) (Cu-ATSM), an effective marker for the delineation of hypoxic but viable tissue, in vitro in the EMT6 carcinoma cell line under varying degrees of hypoxia and compared it with the flow tracer 64Cu-pyruvaldehyde-bis(N4-methylthiosemicarbazone) (Cu-PTSM) and the hypoxic tracer 18F-fluoromisonidazole (MISO). We have also comp...
Five 28- to 33-d experiments involving 460 crossbred pigs weaned at 28 +/- 2 d of age (initial weight, 6.7 to 8.1 kg) were conducted to determine the effects of feeding high dietary levels of Cu sulfate (CuSO4) or Cu oxide (CuO) on rate and efficiency of gain and liver Cu stores of weanling pigs. The pigs were housed in groups of five to six/pen and fed a fortified, unmedicated, corn-soybean me...
An experiment was conducted to determine the effect of high dietary intakes of Zn and Cu and their combination on growth performance of weanling pigs with diverse health status and management strategies. Twelve experiment stations cooperated and used a total of 1,356 pigs that averaged 6.55 kg BW and 22.2 d age at weaning. The four dietary treatments, all of which met or exceeded NRC requiremen...
The results of analysis of soil and tree leaves samples collected from heavy traffic affected area of Agra city show that average concentration of Cu, Fe, Ni, Pb, Mn and Zn ranged from 0.953.42, 3.2811.26, 2.18-4.05, 3.04-8.10, 0.91-1.42 and 2.83-5.94 ppm , respectively in soil samples. The maximum concentration of Ni (2.68ppm) and Co (4.82 ppm) was observed in the leaves of Ficus religiosa and...
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