Citrus plants are able to produce defense compounds such as coumarins and furanocoumarins to cope with herbivorous insects and pathogens. In humans, these chemical compounds are strong photosensitizers and can interact with medications, leading to the "grapefruit juice effect". Removing coumarins and furanocoumarins from food and cosmetics imply additional costs and might alter product quality....

studies had shown that oxygenated compounds were important in food products. it seems that citrus species had a profound influence on this factor. the goal of the present study was to investigate on flavor components of two citrus species. in the early week of june 2012, about 500 g of leaves were collected from many parts of the same trees. leaf components were extracted using water distillati...

Greening is a severe and widespread disease of citrus in two main citrus growing areas of the world, Asia and Africa. It is caused by an uncultured phloem restricted bacterium that we have recently characterized from the sequence of its 16S ribosomal DNA. The bacterium is a new "Candidatus' genus, Liberobacter, in the alpha subdivision of the proteobacteria, and two 'Candidatus species' have be...

 Background: Fruits especially citrus species are an integral part of human diet. Contamination of foodstuffs by heavy and toxic metals via environmental pollution has become an inevitable challenge these days. Therefore, the effect of pollutants on food safety for human consumption is a global public concern. In this regards, this study was conducted for Al and Cu health risk assessme...

Mabberley, D.J. (Rijksherbarium, University of Leiden, Netherlands and Royal Botanic Gardens, Sydney NSW 2000, Australia) 1997. A classification for edible Citrus (Rutaceae). Telopea 7(2): 167–172. A workable Linnaean classification, taking into account recent chemotaxonomic advances, is proposed for edible citrus fruits currently referred to the genus Citrus. They are accommodated in three spe...

sooty mold fungi are often associated with honeydew which insects secrete while feeding on the plant. a great variety of these fungi occur in the north of iran, especially on citrus ssp which is one of the most widely cultivated fruit trees in this region. during last 10 years, several collections of these fungi examined and 15 species have been recorded. in this paper seven previously unreport...

We used large samples of expressed sequence tags to characterize the patterns of codon usage bias (CUB) in seven different Citrus species and to analyze their evolutionary effect on selection and base composition. We found that A- and T-ending codons are predominant in Citrus species. Next, we identified 21 codons for 18 different amino acids that were considered preferred codons in all seven s...

Citrus Huanglongbing (HLB) is the most devastating disease of citrus. HLB has spread to most of the citrus growing areas in the world and causes significantly decline in both citrus production and citrus industry economic output. HLB is caused by three species of fastidious, phloem-resided alpha proteo bacteria: ‘Candidatus Liberibacter asiaticus’ (Las), ‘Candidatus Liberibacter americanus’(Lam...