The aim of the present work is to make a review on the literature concerning the incidence of some major pathologies of leg skeleton in broiler chickens and broiler breeders, related to poor animal welfare. On the basis of data on the incidence of leg skeletal pathology published by us and by other researchers, this review goes through some reports on femoral head necrosis (FHN), tibial dyschon...

This study was conducted to assess the comparative efficiency of Aftab Bahumukhi Farm Limited (ABFL) supervised broiler farms and farmers’ own managed broiler farms. Data were collected from randomly selected 90 broiler farmers of which 45 were ABFL supervised farmers and 45 were own managed farmers. Cobb-Douglas stochastic production function and cost frontier function were applied to determin...

Broiler flocks on two Dutch poultry farms were screened weekly for the presence of campylobacter in fresh caecal droppings during eight consecutive production cycles. Hatchery and fresh litter samples were taken at the start of each new cycle. Water, feed, insects, and faeces of domestic animals, present on the farms were also included in the sampling. Penner serotyping of isolates was used to ...

This study applied a non-parametric method to analyze the efficiency of farmers, discriminate efficient farmers from inefficient ones and to identify wasteful uses of energy in order to optimize the energy inputs for broiler production. Data were collected from 44 broiler farms in six villages in Yazd province (Iran) by using a face-to-face questionnaire performed in January– February 2010 peri...

The aim of this research was to study the energy flow and the modelling of energy use in broiler production in the Guilan Province of Iran. The data were gathered through interview with 25 broiler farm managers out of a total of 146 broiler producers in Rasht, the center of Guilan Province, Iran. The effect of broiler farm size at three levels—small (˂20,000 birds), medium (20,000–30,000 birds)...

The modern commercial broiler is the product of intensive genetic selection for rapid and efficient growth. An unintended consequence of this selective breeding has been the loss of the ability for self-regulation of feed intake to closely match the requirements for maintenance, growth, and reproduction. Thus, the broiler tends to overconsume feed, resulting in a range of metabolic and health p...

this study investigates issues on efficiency and elasticity of broiler production in peninsular malaysia. data from 296 broiler farms were subjected to sfa, dea and bootstrap methods for technical efficiency; translog and tobit regression analyses to estimate elasticity of production and determinants of efficiency respectively in broiler production. we found that farmers produce mean efficiency...

Broiler parent stock of 7851 Cobb-500, 8388 Ross and 8745 Hubbard-Hi-Yield were reared in controlled (slated cum floor system) house to determine the egg production performance, fertility and hatchability. A total of 151200 hatching eggs of Cobb-500, Ross and Hubbard-Hi-Yield broiler strain were collected and set in the incubator in 10 batches having 15120 eggs in each batch and 5040 eggs in ea...

BACKGROUND Costs and benefits of two Salmonella control policies for broiler production were described and compared. The control options were the Zoonosis Directive 92/117/EC and the more intense strategy, the Finnish Salmonella Control Programme (FSCP). METHODS The comparison included the Salmonella control costs in primary and secondary production and the direct and indirect losses due to S...

abstract quantitative analysis of production through evaluating the level of factor usage is a major part in agricultural management, which aims at increasing production by optimum usage of resources. this study has estimated and analyzed stochastic frontier production function and calculated technical efficiency of semi-mechanized broiler farms located in gorgan district. the survey data were ...