نتایج جستجو برای: argane press cake

تعداد نتایج: 72510  

Journal: :Journal of colloid and interface science 1998
Faibish Elimelech Cohen

A systematic study on the effect of electrostatic double layer interaction on permeate flux decline and deposit cake formation in crossflow membrane filtration of colloidal suspensions is reported. Three monodisperse silica suspensions with diameters of 47, 110, and 310 nm were used as model colloids, and a tubular zirconia membrane with an average pore diameter of 20 nm was used as a model mem...

2005
A R Alimon

In Malaysia, most of the PKC produced are from expeller extraction. Though solvent extraction is also used in the extraction of palm kernel oil but the process is costly and screw press extraction (expeller) is the rule in many palm oil processing plants. The difference in the quality of expeller PKC and solvent extracted is small, although in general expeller PKC contains more oil (4%-8%) than...

Journal: :international journal of nanoscience and nanotechnology 2012
m. fereydouni s. sabbaghi r. saboori s. zeinali

polyanionic cellulose polymer is used as an additive in drilling mud in order to decrease water loss and mudcake- thickness. in this study effect of bulk and nanosize polyanionic cellulose on water loss and mud-cakethickness in mud drilling is investigated. polyanionic cellulose nanoparticles are made by using of ball milling. size of nanoparticles is measured by particle size analyzer. polyani...

Journal: :Molecules 2017
Meryem Boukroufa Anne-Gaëlle Sicaire Frederic Fine Colette Larré Aude Le Goff Véronique Solé Jamault Njara Rakotomanomana Farid Chemat

In this study, extraction of soluble proteins from rapeseed cake using different conventional and innovative extraction processes in order to maximize the extraction yield has been investigated. Firstly, various extraction techniques including ultrasound, microwave, and percolation were tested to increase the protein recovery efficiency. Secondly, response surface methodology (RSM) using a cent...

2010
Ph. Evon V. Vandenbossche P. Y. Pontalier L. Rigal

The objective of this study was to evaluate the feasibility of an aqueous process to extract the residual oil from sunflower press cakes using a co-rotating twin-screw extruder. Two different configurations were tested: the expression fromwhole seeds followed by the aqueous extraction, in two successive apparatus or in the same one. For the aqueous extraction stage, the oil yield depended on th...

Journal: :Journal of animal science 2011
R W Seneviratne E Beltranena R W Newkirk L A Goonewardene R T Zijlstra

Cold-pressed canola cake is a coproduct of biodiesel production that contains more residual oil than expeller-pressed and solvent-extracted canola meal. Cold-pressed canola cake might be an attractive feedstuff for swine due to local availability from small plants. However, the nutritional quality and content of anti-nutritional factors of cold-pressed canola cake are poorly defined and vary wi...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2009
Arjen Y Hoekstra Winnie Gerbens-Leenes Theo H van der Meer

The water footprint (WF) of a product refers to freshwater consumed during production (1). We calculated bioenergy WFs assuming crop water requirements are met (2); Jongschaap et al. (3) correctly point out that this is not always true, giving an example for jatropha grown under poor, rainfed conditions in South Africa. Yields are generally expressed in ton/ha, but, when water is scarcer than l...

Journal: :The Journal of Agriculture of the University of Puerto Rico 1969

Journal: :Food and Bioproducts Processing 2023

The capability of supercritical CO2 to extract edible oil from handmade Argan press cake was investigated. aim is enable Moroccan cooperatives improve their economic situation by valuing the argan cake, which nowadays considered as a waste, applying clean extraction process. Extraction experiments were conducted at 300 and 400 bar, 333 K 0.14 kg/h on dried biomass. fatty acids tocopherols compo...

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