نتایج جستجو برای: antioxidant activity and capacity

تعداد نتایج: 16985062  

Journal: :avicenna journal of phytomedicine 0
narmin i yazdizadeh shotorban department of biology, faculty of science, urmia university, urmia, i. r. iran rashid jamei department of biology, faculty of science, urmia university, urmia, i. r. iran reza heidari department of biology, faculty of science, urmia university, urmia, i. r. iran

objectives: sweet peppers capsicum annuum l. (c. annuum) are an excellent source of vitamins a and c as well as phenolic compounds, which are important antioxidant components that may reduce the risk of diseases. the objective of this study was to evaluate their antioxidant activity under various temperatures. materials and methods: to compare the antioxidant activity in various temperatures (2...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد علوم دارویی - دانشکده داروسازی 1392

سندروم تخمدان پلی کیستیک (polycystic ovary syndrome (pcos)) شایع ترین اندوکرینوپاتی در زنان است که 10-5% زنان در سنین باروری را مبتلا می کند و در حدود 20% از علل ناباروری زوجین را به خود اختصاص می دهد. براساس مطالعاتی که به تازگی صورت گرفته است ارتباط معناداری بین بروز استرس اکسیداتیو و pcos وجود دارد. در مواردی از آسیب های سیستم تولید مثلی مانند اندومتریوزیس و pcos دخالت سایتوکین های التهابی i...

It has been investigated the in vitro antioxidant properties of ethanol extracts of the contained-allantoin plants in this study. Contained-allantoined plant samples Plantago lanceolata, Plantago major, Robinia pseudoacacia, Platanus orientalis and Aesculus hippocastanum were tested at different concentrations. The antioxidant activities of plant samples were analysed by 1,1- diphenyl-2-picrylh...

It has been investigated the in vitro antioxidant properties of ethanol extracts of the contained-allantoin plants in this study. Contained-allantoined plant samples Plantago lanceolata, Plantago major, Robinia pseudoacacia, Platanus orientalis and Aesculus hippocastanum were tested at different concentrations. The antioxidant activities of plant samples were analysed by 1,1- diphenyl-2-picrylh...

Journal: :iranian journal of science and technology (sciences) 2015
f. ghanati

effect of static magnetic field (smf) on plants is a matter of debate. in the present study plausible useful effects of smf on wheat plant (triticum aestivum l.) via improvement of antioxidant system and iron/ferritin fortification were evaluated. the plants were cultivated in pots and in their reproductive stages were treated with or without a 30 mt smf for 4 days, each 5h. the activity of ant...

اقتصادی, شهریار, درویش دماوندی, ریحانه, رحیمی فروشانی, عباس, شیدفر, فرزاد, حیدری, ایرج ,

  Background: Diabetes is associated with increased inflammatory biomarkers and decreased paraoxonase-1 activity and total antioxidant capacity. The aim of this study was to evaluate the effect of hazelnut on hs-CRP, total antioxidant capacity and paraoxonase-1 activity in type 2 diabetes.   Methods: In an 8-week randomized clinical trial, 50 patients were assigned to either the control or inte...

پایان نامه :دانشگاه آزاد اسلامی واحد کرمانشاه - پژوهشکده زبان و گویش 1393

abstract the purpose of this study is twofold: on the one hand, it is intended to see what kind of noticing-the –gap activity (teacher generated vs. learner generated) is more efficient in teaching l2 grammar in classroom language learning. on the other hand, it is an attempt to determine which approach of the noticing-the-gap- activity is more effective in the long- term retention of grammar...

Journal: :journal of nuts 0
liang lin lin food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore freda xin you giam food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore xin min foo food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore nadia marie hui lian yeo food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore charlene jia ling koh food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore nur hatika binte sa’aban food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore wai mun loke

this study examined if pre-germination altered the water content and water activity, contents of phytate, total phenolic, (±)-catechin, quercetin and total antioxidant capacity of almond  (prunus dulcis)kernel. raw almond kernels were submerged for 15 hours in water, 0.02 mol dm-3 phosphate buffer solution (ph 5.0) and 0.02 mol dm-3 phosphate buffer solution (ph 7.0) at 25 and 40ºc, respectivel...

Air pollution is the most important environmental problem of last century that threatens the health of living organisms, especially plants. SO2 is one of the main air pollutants that can cause to imbalance in growth and physiological function of plant in high concentrations. Symbiosis of Rhizobium bacteria with alfalfa can cause increasing plant growth and plant resistance to abiotic stresses. ...

ژورنال: یافته 2017

Background: Some scientific data have been reported the positive effects of natural antioxidants on modulating the Total Antioxidant Capacity and muscular damage indicators. The aim of this research was to examine the effects of Short-Term Grapefruite juice Supplementation on Lipid Peroxidation and Total Antioxidant Capacity and some muscular damage indicators in young men following a session ...

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