To evaluate the genetic diversity in twenty barley genotypes, an experiment based on randomized complete block design with three replications was done at Agriculture Researches Station of Ardabil, Iran in 2009-10. Investigated traits of this study was included days to flowering, plant height, 1000 seed weight, number of infertile tiller, number of seed per spike, harvest index, days to maturity...

     Triticum boeoticum wild wheat is a remarkable gene pool to environmental stress resistance. It is one of the most valuable species of the Triticeae tribe for improving wheat cultivars to moisture-stress. This research was carried out to assess the changes and responses of different traits of 10 accessions of Triticum boeoticum under non-stress and imposed moisture stress conditions in 2015...

a four - year field experiment (1999-2002) was conducted on a silty clay loam soil at laklak research field of hamedan to determine the effects of crop residue management and plowing depth on soil fertility and wheat yield in a maize-wheat rotation. in this investigation, four corn residue managements were used consisting of 1) stalk shredding by maize stalk shredder 2) stalk shredding by disk ...

A field experiment was conducted to evaluate the crop water stress index (CWSI), grain yield and canopy temperature of triticale under two irrigation regimes at Research Station of College of Agriculture and Natural Resources of Darab, Shiraz University, in 2013. A split plot design was used with three triticale cultivars (Sanabad, ET-83-3, and ET-84-5), as sub-plots and four levels of irrigati...

mapping the QTLs of agronomic and physiological traits, 149 double haploid (DH) lines from a cross between an Australian cultivar, Clipper (salt susceptible), and an Algerian landrace, Sahara3771 (salt tolerant), were evaluated under natural saline (Yazd Station, ECsoil=10-12.8 ds/m and ECwater= 9-10 ds/m) and normal (Karaj Station, ECsoil and ECwater ~2-2.5 ds/m) environments. There were remar...

Wheat is one of the most widely distributed crops worldwide and is of primary importance as food for human nutrition. Increasing the productivity of the new wheat varieties according to the specific climate of the region is a permanent major task. The impact of environment and some agronomy practices (previous crop and mineral fertilization) on the productivity and the structural elements of yi...

the objectives of the present study were to evaluate spring wheat recombinant inbred lines (rils) of diverse origin by estimating genetic parameters viz., variability, character association, cluster analysis, and principal component analysis (pca) for spot blotch resistance and yield components at bhu agricultural research farm during 2010-2011. grain yield per plot was significantly and positi...

to evaluate the genetic diversity in twenty barley genotypes, an experiment based on randomized complete block design with three replications was done at agriculture researches station of ardabil, iran in 2009-10. investigated traits of this study was included days to flowering, plant height, 1000 seed weight, number of infertile tiller, number of seed per spike, harvest index, days to maturity...