نتایج جستجو برای: willow
تعداد نتایج: 2089 فیلتر نتایج به سال:
AlthoughmanyMediterranean and xeric plant species enhance their xanthophyll-mediated thermal dissipation under drought conditions, there has been limited research on photoprotective mechanism in droughted plants from other habitats. To investigate whether wetland plants utilise this mechanism under drought conditions, and whether species differ in their responses depending on their habitat affi...
Bid Majnun( weeping willow) design is in the invaluable position because of being one of the most famous patterns among Persian rugs as well as their local varieties. Although it seems that there is not a particular region for the creation of this design , old samples have been observed in the north-west areas of Iran especially in Bidjar(Bijar). Such evidence may imply that Bidjar has been the...
Background Salix koreensisis native to Korea, Japan and China, is a deciduous broadleaved tall tree growing throughout Korea. This species is dioecius and planted along the streets and for landscaping. Along the rivers the species grows well reaching up to 20 meters in height. Trees bloom in April and fruits ripe in May. This study was carried out to investigate the genetic diversity of S. kore...
(Phytochemistry, 26, 2418 (1987)) Acylated Luteolin Glucosides from Salix gitgiana. MIzuo MIzuNo*, MAsAyA KATo, MuNEKAzu IINuMA, TosHIyuKI TANAKA, ' ARIKA KIMuRA, HIRoyosHI OHAsHI, HIDEKI SAKAi Besides apigenin and luteolin 7-glucoside, four novel glucosides acylated with acetic, trans-cinnamic, P-coumaric and ferulic acids, respectively were isolated from the leaves of Salix gitgiana (Salicace...
Assessment of crop nitrogen use efficiency (NUE) is important in agricultural research. Various approaches exist to analyze NUE. A recently proposed NUE concept is further developed and a calculation tool for practical use presented. A critical component in the NUE concept is the plants’ mean nitrogen (N) content during the main growth period (N’). The N’ is delimited by the critical crop pheno...
Sugar, organic acid, and carotenoid are the most important indicators of fruit taste and nutritional and organoleptic quality. These components were studied on fruit pulp of the cybrid between Willow leaf mandarin ( Citrus deliciosa Ten.) and Eureka lemon [ Citrus limon (L.) Burm.] and the two parents. The cybrid possessed nuclear and chloroplast genomes of Eureka lemon plus mitochondria from W...
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