نتایج جستجو برای: waste cooking oil

تعداد نتایج: 227123  

Journal: :VNU Journal of Science: Mathematics - Physics 2023

The blend of waste cooking oil and rapeseed was studied as an alternative to mineral in transformers. Waste after filtering, neutralizing drying mixed with refined oil. ratio between determined based on the pour point. Physico-chemical parameters mixtures were measured according ASTM D6871, mixture examined both new aged conditions. For ageing, heated at 120 oC for 164 h air flow 5.5 L/h. In ad...

Journal: :Patria : Jurnal Pengabdian Kepada Masyarakat 2021

Used Cooking Oil has a negative impact if it is dumped carelessly into the environment and positive one of them used soap. In this study, corn cobs were used. This soap-making dedication activity aims to provide knowledge public regarding economic potential cooking oil waste cobs, skills training for community processing as laundry The method carried out in two stages: (a) Making soap with cobs...

2015
Guangling Jiao Joseph P. M. Hui Ian W. Burton Marie-Hélène Thibault Claude Pelletier Josée Boudreau Nadia Tchoukanova Balaji Subramanian Yahia Djaoued Stephen Ewart Jacques Gagnon Kathryn Vanya Ewart Junzeng Zhang Colin Barrow

Northern shrimp (Pandalus borealis) oil, which is rich in omega-3 fatty acids, was recovered from the cooking water of shrimp processing facilities. The oil contains significant amounts of omega-3 fatty acids in triglyceride form, along with substantial long-chain monounsaturated fatty acids (MUFAs). It also features natural isomeric forms of astaxanthin, a nutritional carotenoid, which gives t...

Journal: :Sustainability 2022

Waste materials such as waste tire rubber (WTR), cooking oil (WCO), bio-oils, engine (WEO), and other oils have been the subject of various scientific studies in sustainable research field. The current environmental concerns identified to protect natural resources reuse materials. Accordingly, this work reviews use recycled mixed with (waste oil, oil) bio-oils that can be extracted from rejuven...

2012
Xiong Shen Xiao Zheng Zhiqiang Song Dongping He Peishi Qi

The qualitative model for rapidly discriminating the waste oil and four normal edible vegetable oils is developed using near infrared spectroscopy combined with support vector machine (SVM). Principal component analysis (PCA) has been carried out on the base of the combination of spectral pretreatment of vector normalization, first derivation and nine point smoothing, and seven principal compon...

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