نتایج جستجو برای: thiamin deficiency

تعداد نتایج: 138045  

Journal: :Current Opinion in Biotechnology 2017

Journal: :The Biochemical journal 1971
C C Liang L C Ou

1. Incubation of rat liver homogenate with [1-(14)C]glyoxylate, ATP and acetate shows a rapid sequential incorporation of radioactivity into malate, oxaloacetate and citrate. 2. In liver from normal rats the rate of the formation of each substance in question is higher than that in liver from thiamin-deficient rats. 3. The net accumulation of malate is greater with liver from thiamin-deficient ...

Journal: :The Yale Journal of Biology and Medicine 1939
H. M. Zimmerman

The concept of a positive agent, such as a bacterium or virus, a chemical substance, or a physical agent, producing injury to tissue is so well ingrained in medical thought that it has actually hindered our understanding of the whole problem of avitaminosis. Especially is this true in the more restricted field of the vitamins that are responsible for the maintenance of the health of the nervous...

Journal: :The Journal of General Physiology 1945
Edward H. Anderson

The metabolism of Prototheca zopfii was investigated in an attempt to establish the specific function of its growth factor, thiamin. A study of the oxidative decomposition of various substrates by this organism demonstrated that the addition of catalytic amounts of thiamin to vitamin-deficient cells causes a pronounced stimulation in the rate of oxygen utilization during the degradation of cert...

A. Yadollahi, D. Atashkar M. Eftekhari M. Haghgou Tabalvandani

Objective: In vitro propagation of AZ x M9 new apple rootstock resulted of breeding program of vegetative apple rootstock in Iran was investigated. Methods: Nodal explants were inoculated in Murashige and SKoog (MS) medium supplemented with various concentrations of 6-benzylaminon purine (BAP) (0.4, 0.8 and 1.2 mg/l) alone or with naphthalene acetic acid (NAA) (0.1 mg/l). We examined t...

Journal: :Nutrition and cancer 2008
John P Richie Wayne Kleinman Patricia Marina Patricia Abraham Ernst L Wynder Joshua E Muscat

The risk of oral cavity cancer was determined in relation to serological levels of iron; vitamins A, B2, C, E; zinc; thiamin; and glutathione (GSH). The study included 65 hospitalized patients with oral cancer and 85 matched controls. In comparing the highest to the lowest tertiles, the risk was odds ratio (OR) = 0.3 [95% confidence interval (CI) = 0.1-0.6] for iron; 3.2 (95% CI = 1.3-8.1) for ...

2009
David Shintani Meral Tunc-Ozdemir Gad Miller Luhua Song James Kim Ahmet Sodek Shai Koussevitzky Amarendra Narayan Misra Ron Mittler

word count: 195

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