The Pacu Piaractus mesopotamicus is the most captured fish species in the Pantanal, Mato Grosso do Sul State, and since 1994, its maximum sustainable yield had already been exceeded. Its capture is carried out only by hooks, as mesh gears are forbidden either for professional or for recreational fishing. The aim of this study was to determine selectivity for different hook sizes used in P. meso...

This paper used the Data Envelopment Analysis (DEA) to measure the technical efficiency of fishing vessels in Haizhou Bay, and then used the Tobit regression to define its influencing factors. This study shows that the overall fishing capacity utilization of fishing vessels at present is very low which indicates that there is a serious waste of resources problem in Haizhou Bay. Specifically, th...

Although overfishing has been recognized as responsible for the decline of major fish stocks, it has been less easy to demonstrate its indirect and detrimental effects on marine mammals, particularly dolphins. Competition with fisheries for the same food resources has been hypothesized to have led to the decline of several species of dolphins, including the endangered Mediterranean short-beaked...

Fishers and divers are the major resource users of Caribbean coral reefs. On Curaçao and Bonaire, reef condition is good relative to the Caribbean average, but fishes and corals have greatly declined over the last few decades. We interviewed 177 fishers and 211 professional SCUBA divers to assess their views on the extent and causes of degradation. Fishers know fish stocks are severely depleted...

[1] Climate variability is now known to play a key role in the abundance of marine fisheries, and must be accounted for to implement sustainable management strategies. We show that North American Atlantic salmon abundance has fluctuated in parallel with the Atlantic Multidecadal Oscillation (AMO); a basin-wide, low frequency climate mode producing cold-warm-cold sea surface temperatures over th...

Trawlers involved in the Antarctic krill (Euphausia superba) fishery use different trawl designs, and very little is known about the size selectivity of the various gears. Size selectivity quantifies a given trawl's ability to catch different sizes of a harvested entity, and this information is crucial for the management of a sustainable fishery. We established a morphological description of kr...

The Management of Aquatic Ecosystems through Community Husbandry was demonstrated in Hail Haor from 1999 to 2008 to ensure sustainable wetland resources management and conservation. This paper focused the importance of diversified livelihood options for the resources users to increase income, diversify income sources and improve the wetland productivity. A long-term support to 2,004 resources u...

Widespread concern over global fish stocks has prompted an increase in research and initiatives aimed at rebuilding ailing fisheries and incentivizing sustainable fishing practices. This promising focus on solutions coincides with a burgeoning consumer and retailer demand for environmentally friendly products (Figure 1). Sustainability certification, labeling, and consumer guides (e.g., Marine ...

This paper distills core lessons about how researchers (scientists, engineers, planners, etc.) interested in promoting sustainable development can increase the likelihood of producing usable knowledge. We draw the lessons from both practical experience in diverse contexts around the world and from scholarly advances in understanding the relationships between science and society. Many of these l...

BACKGROUND The tourism industry which is one of the most dynamic economic activities in today's world plays a significant role in the sustainable development. Therefore, in addition to paying attention to tourism, sustainable tourism must be taken into huge account; otherwise, the environment and its health will be damaged irreparably. METHODS To determine the level of sustainability in this ...