نتایج جستجو برای: sugar sweetened beverages
تعداد نتایج: 55476 فیلتر نتایج به سال:
BACKGROUND Chronic diseases, such as cardiovascular disease and type 2 diabetes, impose significant burden to public health. Most chronic diseases are associated with underlying preventable risk factors, such as elevated blood pressure, blood glucose, and lipids, physical inactivity, excessive sedentary behaviours, overweight and obesity, and tobacco usage. Sugar-sweetened beverages are known t...
Abstract Objectives: to perform a systematic review of studies that investigated the influence ultra-processed foods (UPF) consumption during pregnancy on child’s anthropometric parameters up one year life. Methods: cohort and cross-sectional were researched in BVS, Cinahl, Cochrane, Embase, Pubmed, Scopus Web Science databases until March 2020, main descriptors were: “Pregnant Women”, “Ultra-p...
Sugar and sweet consumption have been popular and intrinsic to Indian culture, traditions, and religion from ancient times. In this article, we review the data showing increasing sugar consumption in India, including traditional sources (jaggery and khandsari) and from sugar-sweetened beverages (SSBs). Along with decreasing physical activity, this increasing trend of per capita sugar consumptio...
OBJECTIVE Overweight and obesity in Canada have significantly increased during the last three decades, paralleled by increased intake of fat and sugar, particularly sugary beverages. The Canadian Community Health Survey, Cycle 2.2, conducted in 2004 (CCHS 2.2), provides the opportunity to evaluate beverage intakes in relation to overweight and obesity using body mass index (BMI). Our objective ...
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