Corynespora cassiicola attackes diverse agriculturally important plants, including soybean and cotton, in the US. It is a reemerge pathogen on cotton in southeastern US. Whole genome sequences of four cotton and one soybean isolate from Tennessee were used to develop single nucleotide polymorphism markers for cotton isolates. Cotton isolates had little diversity at the genome level and very lit...

Soybean protein is one of the least expensive sources of dietary protein [3]. Soybean protein is considered to be a good substituent for animal protein [4], and their nutritional profile ex‐ cept sulfur amino acids (methionine and cysteine) is almost similar to that of animal protein because soybean proteins contain most of the essential amino acids required for animal and human nutrition. Rese...

Two experiments were conducted to determine the efficacy of whole raw soybeans as a partial or whole replacement for soybean meal in a corn/soybean meal-based feedlot diet. In Exp. 1, 80 crossbred steers (average BW = 441.3 kg) and, in Exp. 2, 96 Angus-sired steers (average BW = 413.7 kg) were blocked by weight and assigned randomly to one of four dietary treatments. Treatments were 0, 8, 16, a...

We elucidated the genome sequence of Glycine max cv. Enrei to provide a reference for characterization of Japanese domestic soybean cultivars. The whole genome sequence obtained using a next-generation sequencer was used for reference mapping into the current genome assembly of G. max cv. Williams 82 obtained by the Soybean Genome Sequencing Consortium in the USA. After sequencing and assemblin...

Soybean is one of the most valuable and profitable oil crop species and a thorough knowledge of the genetic structure of this crop is necessary for developing the best breeding strategies. In this study, a representative collection of soybean cultivars recommended for farming in all Brazilian regions was genotyped using 27 simple sequence repeat (SSR) loci. A total of 130 alleles were detected,...

The effects of wet distillers grains with solubles (WDG) on in vitro rate of gas production, IVDMD, H(2)S production, and VFA were evaluated. Five substrate treatments that were balanced for ether extract content were arranged in a 2 x 2 + 1 factorial. Factors were concentration (15 or 30%; DM basis) and source of WDG (corn or sorghum WDG; CDG and SDG, respectively) plus a 0% WDG control in sub...

Two digestion trials were conducted with seven crossbred, abomasally cannulated yearling steers (400 kg) to study the effect of level of feed intake on the site and extent of feed and microbial protein digestion. Steers, in a crossover design experiment, were fed an 81.5% steam-processed flaked (SPF) sorghum grain diet at either 95% (four steers) or 75% (three steers) of their ad libitum intake...

Two experiments were conducted to examine the impact of source, urea (U) or Optigen II (OP), and level of dietary NPN on performance (Exp.1) and N balance (Exp. 2) of growing cattle. Sixty Angus crossbred steers (initial BW = 353 ± 13.9 kg) were used to evaluate performance, and fed 1 of 3 steam-flaked corn based diets: U (U(1.2), 1.2% NPN), OP (OP(1.3), 1.3% NPN), or OP without cottonseed meal...