نتایج جستجو برای: spearmint essential oil wastewater seow
تعداد نتایج: 513585 فیلتر نتایج به سال:
the chemical composition of the essential oil obtained from the aerial parts of laurus nobilis l. has been examined by gas chromatography (gc) and gc- mass spectrometery (ms). the main components of the oil were identified. 1,8-cineole was the major component in the oil together with b-terpinyl acetate, terpinene-4-ol, a-pinene, b-pinene, p-cymene, linalool and terpinene-4-ylacetate. the essent...
Seventeen mint accessions representing the three species grown for commercial oil production in the United States were characterized using randomly amplified polymorphic DNA (RAPD) analysis. The RAPD profiles readily identified the different Mentha species; calculation of genetic distance, based on the number of shared bands, indicated that M. spicata L. is more closely related to M. x gracilis...
In this present study the dissolved air flotation (DAF) system was investigated for the treatment of Kermanshah Oil Refinery wastewater. The effect of three parameters on flotation efficiency including of flow rate (outflow from the flotation tank), saturation pressure and coagulant dosage on chemical oxygen demand (COD) removal was examined experimentally. All the experiments were done under a...
Microbial degradation of petroleum hydrocarbons is one of the major practices in the natural decontamination process. We tested the effectiveness of some carriers and immobilization methodology for four cultures of hydrocarbon-degrading strains isolated from oil-polluted wastewater of the American Petroleum Institute (API) separators (1, 2, and 4) of the Alexandria Petroleum Company (APC), Alex...
Two yeast strains are enriched and isolated from industrial refinery wastewater. These strains were observed for their ability to utilize several classes of petroleum hydrocarbons substrates, such as n-alkanes and aromatic hydrocarbons as a sole carbon source. Phylogenetic analysis based on the D1/D2 variable domain and the ITS-region sequences indicated that strains HC1 and HC4 were members of...
cuminum cyminum linn. (umbelliferae) is a plant, which has been used as a toothache remedy in folk medicine of iran. in this study, the potential anti-nociceptive and anti-inflammatory activities of the fruit essential oil of c. cyminum has been evaluated in chemical (formalin test) and thermal (tail-flick test) models of nociception and formalin model of acute inflammation in rats and mice. th...
This study was undertaken to evaluate a novel aerobic wastewater treatment model for the remediation of refinery effluents and to assess the removal efficiency of Bulkholderia cepacia strain AJI and Corynebacterium kutscheri strain AJ2 to clean oil waste from petrochemical company. Wastewater quality parameters including pH, BOD5, COD, TDS, OIL & GREASE, PHENOL concentration, TPH and THC were m...
this study assesses the effect of major trace metals levels in wastewater discharges and sedimentfrom twenty four permanent and five semi-permanent wastewater drain outlets into the kuwait coast. theeffect of trace metals levels released from untreated wastewater discharges to euchelus asper, gastropod was also determined. results showed high trace metal levels in e. asper tissues, followed by ...
background: essential oils and their major constituents are useful sources of antimicrobial compounds. there are a few reports on the decontamination and antimicrobial activity of essential oils towards shigella spp. m aterials and methods: in this study, the antimicrobial and decontamination potentials of essential oils at different concentrations, belonging to plants such as thymus vulgaris, ...
introduction: flavor plays a pivotal role in consumer satisfaction and further consumption of foods. most available aroma compounds are synthetic and most of consumers tend to avoid them as they are of the idea that the chemical flavors are toxic or detrimental to their health. recently, the market of flavors from natural sources is shifting its focus on application rather than synthetic flavor...
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