Forage sorghum is considered to be the most heat and drought resistant summer forage with a fairly high green forage yield. Forage sorghum is more economical to grow as compared to forage maize with fairly high economic returns. The total area under forages in 2012 in Punjab was 1.82 million hectares with green forage production of 38.8 million tons. The land area of Punjab under forage sorghum...

Objective: Importance of management of gardens weeds is an issue that unfortunately has less been investigated by weeds researchers of country. One of the most important restrictive agents of cultivated surface and producing crops of Citrus orchards are weeds. Methods: To achieve this purpose, a research was performed in plot of Valencia orange trees of citrus fruits of Dezful in 2013. This pro...

Despite the high levels of polyphenolic phytochemicals in grain sorghum and its position as a major food staple, there has been a lack of research on its effects on both animal and human health and disease prevention. These phenolic compounds, mainly located in the bran fraction, result in the plant having substantial antioxidant properties. This study examined the effect of ethanol extracts of...

Ribosome inactivating proteins (RIPs) depurinate a universally conserved adenine in the α-sarcin/ricin loop (SRL) and inhibit protein synthesis at the translation elongation step. We previously showed that ribosomal stalk is required for depurination of the SRL by ricin toxin A chain (RTA). The interaction between RTA and ribosomes was characterized by a two-step binding model, where the stalk ...

Sweet sorghum [Sorghum bicolor (L.) Moench] is a type of cultivated sorghum characterized by the accumulation of high levels of sugar in the stems and high biomass accumulation, making this crop an important feedstock for bioenergy production. Sweet sorghum breeding programs that focus on bioenergy have two main goals: to improve quantity and quality of sugars in the juicy stem and to increase ...

Sorghum is an important target for plant genomic mapping because of its adaptation to harsh environments, diverse germplasm collection, and value for comparing the genomes of grass species such as corn and rice. The construction of an integrated genetic and physical map of the sorghum genome (750 Mbp) is a primary goal of our sorghum genome project. To help accomplish this task, we have develop...

A field experiment was conducted on deep vertisols of Bhopal, India to evaluate the manural potential of three organic manures: farmyard manure (FYM), poultry manure (PM), phosphocompost (PC) vis-a-vis 0%, 75% and 100% recommended dose of fertilizer-NPK and to find out the most productive cropping system at various combinations of organic manures and chemical fertilizers. The seed yield of inte...

The effect of simulated rainfall frequency on the pathogenicity of Pratylenchus zeae and P. brachyurus was studied in four greenhouse experiments. Corn and grain sorghum were watered at different intervals during predetermined cycles to create a gradient of water-stressed plants. Each experiment included nematode and uninoculated treatments. Growth reaction of plants to different frequencies of...

Peanuts, cottonseed, rice, and sorghum from Texas were sampled over a 3-year period. To insure adequate isolation of alfatoxin-producing species of fungi, low-quality lots were sampled at a rate greater than their respective proportional representation. Aflatoxins were found each year in peanut and cottonseed and were found in 2 of 3 years in rice and sorghum. Aflatoxins were detected in all fo...

Behavioural responses of S. oryzae to odours/volatiles from sorghum, red gram, chick pea, black gram, green gram, fried gram and lentil were compared in Y-tube olfactometer bioassay. Results indicated that sorghum populations were more attracted towards sorghum followed by split pulses. Whereas pulses populations were more attracted towards red gram followed by green gram, chick pea, black gram...