نتایج جستجو برای: snacking pattern

تعداد نتایج: 348767  

Journal: :Journal of Nutrition Education and Behavior 2016

Journal: :Hypertension 2005
Alvaro Alonso Carmen de la Fuente Juan José Beunza Almudena Sánchez-Villegas Miguel Angel Martínez-González

Chocolate Consumption and Incidence of Hypertension To the Editor: Results from the well-conducted randomized trial by Grassi et al1 underline the positive effect of flavanols on blood pressure and endothelial function. However, this study and others2 fail to answer the important questions about the effect of cocoa consumption in a free-living population consuming standard commercial chocolate ...

Journal: :Pediatrics 2009
Kelley E Borradaile Sandy Sherman Stephanie S Vander Veur Tara McCoy Brianna Sandoval Joan Nachmani Allison Karpyn Gary D Foster

OBJECTIVE Childhood obesity is higher among ethnic minorities. One reason may be the limited access to affordable, healthy options. The disparate prevalence of urban corner stores in low-income and high-minority communities has been well documented. There are no data, however, on what children purchase in these environments before and after school. The purpose of this study was to document the ...

2015
James A. Dimmock Kym J. Guelfi Jessica S. West Tasmiah Masih Ben Jackson

It is well established that regular exercise plays an important role in achieving a number of health and wellbeing outcomes. However, certain post-exercise behaviors, including the consumption of unhealthy high-calorie foods, can counteract some of the benefits of physical activity. There are at least three overlapping pathways through which exercise may increase the likelihood of consuming ple...

Journal: :Journal of Nutrition & Intermediary Metabolism 2016

2016
Ishanka A. Talagala Carukshi Arambepola

BACKGROUND Unhealthy snacking is commonly seen among adolescents. Therefore, use of food labels is promoted for making healthier choices on packaged snacks. This study was conducted to assess the use of food labels in making choices on packaged snack and its associated factors among adolescents. METHODS A cross-sectional study was conducted in 2012 among 542 Grade 12 students in Sri Lanka. Ei...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید