نتایج جستجو برای: shelf

تعداد نتایج: 25774  

2013
H. Dulaiova M. V. Ardelan P. B. Henderson M. A. Charette

[1] In the Southern Ocean near the Antarctic Peninsula, Antarctic Circumpolar Current (ACC) fronts interact with shelf waters facilitating lateral transport of shelf-derived components such as iron into high-nutrient offshore regions. To trace these shelf-derived components and estimate lateral mixing rates of shelf water, we used naturally occurring radium isotopes. Short-lived radium isotopes...

2004
Yonggang Liu Robert H. Weisberg Ruoying He

The West Florida Shelf (WFS) is a broad, gently sloping continental margin that is influenced by the Gulf of Mexico Loop Current system located seaward of the shelf break (Molinari et al., 1977; Huh et al., 1981; Paluszkiewicz et al., 1983; He and Weisberg, 2003; Weisberg and He, 2003) and by local wind and buoyancy forcing, including the fresh water of the Mississippi River, generally found at...

Journal: :International journal of food microbiology 2006
Maria Rosaria Corbo Matteo Alessandro Del Nobile Milena Sinigaglia

Shelf life of minimally processed vegetables is often calculated by using the kinetic parameters of Gompertz equation as modified by Zwietering et al. [Zwietering, M.H., Jongenburger, F.M., Roumbouts, M., van't Riet, K., 1990. Modelling of the bacterial growth curve. Applied and Environmental Microbiology 56, 1875-1881.] taking 5x10(7) CFU/g as the maximum acceptable contamination value consist...

Journal: :International journal of food microbiology 1995
P Dalgaard

Prediction of shelf life based on growth of specific spoilage organisms (SSO) in model substrates was studied. The effect of CO2 on the growth kinetics for Photobacterium phosphoreum and Shewanella putrefaciens was quantified and modelled. Results showed that microbial spoilage of packed cod stored with various concentrations of CO2 was accurately predicted from the effect of CO2 on P. phosphor...

2013
L.-Q. Jiang W.-J. Cai Y. Wang J. E. Bauer

The US South Atlantic Bight (SAB) is a lowlatitude shallow continental shelf bordered landward by abundant salt marshes and rivers. Based on previously published data on sea surface partial pressure of carbon dioxide (pCO2) and new dissolved inorganic carbon (DIC) and dissolved organic carbon (DOC) data, a model analysis is presented to identify and quantify the contributions of various terrest...

2014
Jessica Nephin S. Kim Juniper Philippe Archambault

Diversity and community patterns of macro- and megafauna were compared on the Canadian Beaufort shelf and slope. Faunal sampling collected 247 taxa from 48 stations with box core and trawl gear over the summers of 2009-2011 between 50 and 1,000 m in depth. Of the 80 macrofaunal and 167 megafaunal taxa, 23% were uniques, present at only one station. Rare taxa were found to increase proportional ...

2015
Anjali N. Radkar

Utility mining emerged to overcome the limitations of frequent itemset mining by considering the utility of an item. Utility of an item is based on user’s interest or preference. Recently, temporal data mining has become a core technical data processing technique to deal with changing data. On-shelf utility mining considers on-shelf time period of item and gets the accurate utility values of it...

2017
Jian Zeng Min Chen Minfang Zheng Wangjiang Hu Yusheng Qiu

The western Arctic Shelf has long been considered as an important sink of nitrogen because high primary productivity of the shelf water fuels active denitrification within the sediments, which has been recognized to account for all the nitrogen (N) removal of the Pacific water inflow. However, potentially high denitrifying activity was discovered within the oxygenated Chukchi Shelf water during...

2003
LAURENCE PADMAN SVETLANA EROFEEVA

Two new ocean tide models for the Ross Sea including the ocean cavity under the Ross Ice Shelf, are described. The optimum model for predicting ice shelf surface height variability is based on assimilation of gravimetry-derived tidal constituents from the Ross Ice Shelf. Synthetic aperture radar interferograms provide an independent test of model performance. The standard deviation of tide heig...

2014
Jung-Min Park Jin-Ho Shin Da-Jeong Bak Na-kyeong Kim Kwang-Sei Lim Cheul-Young Yang Jin-Man Kim

The aim of this study was to estimate the shelf life of butter and cheese products, with shelf life being a guide used to determine the storage period of food before deterioration. Butter and cheese samples stored at 10℃ and 15℃ had a shelf life of 221 d, while those stored at 25℃ and 35℃ had a shelf life of 109 d. Quality changes, including total cell count, coliform counts, Listeria monocytog...

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