The experimental study was undertaken in the Wild species garden and Oilseeds farm at Tamil Nadu Agricultural University, Coimbatore, during Rabi’ 2021 to know association between yield its component traits cultivated wild of Sesame. Nine varieties Sesamum indicum three species, namely alatum, malabaricum, radiatum were assessed for eight quantitative plant height, number branches per plant, da...

The major issue of the current era is an unbalanced and poor diet like unhealthy fast foods, main cause various diseases. Most nutraceutical pharma industries formulating medicines from artificial sources are expensive have several side effects. However, scientists making efforts to find out natural for betterment human health treatment Simultaneously, worldwide preferences shifted resources un...

Please cite this article in press as: Latif, S., & j.foodchem.2010.09.064 In the present work we evaluated five enzyme-mixtures (Protex 7L, Alcalase 2.4L, Viscozyme L, Natuzyme, and Kemzyme) for their effectiveness in extracting the oil and protein recovery from sesame seeds during an enzyme-assisted aqueous extraction (EAAE) process. Alcalase 2.4L was found to be the best for attaining a high ...

Sesame oil has been used in traditional Taiwanese medicine to relieve the inflammatory pain in people with joint inflammation, toothache, scrapes, and cuts. However, scientific evidence related to the effectiveness or action mechanism of sesame oil on relief of pain and inflammation has not been examined experimentally. Here, we investigated the therapeutic effect of sesame oil on monosodium ur...