in this study, accumulation of h2o2, malondialdehyde (mda) (as cold-induced oxidative stress indicators), the transcript levels of dehydrin and beta-glucosidase genes (involved in metabolic responses) was evaluated in chickpea cv. jam, using qrt-pcr during control, cold acclimation (ca), cold stress (cs), recovery, and freezing phases. results showed the existence of wide range of genetic capac...