نتایج جستجو برای: seawater effect
تعداد نتایج: 1653920 فیلتر نتایج به سال:
Growth responses of several species of heterotrophic marine bacteria to limiting conccntrations of lactate, glycerol, and glucose in seawater were determined in a chemostat. In all casts, threshold concentrations of the limiting substrates were found below which the organisms were unable to grow. This phenomenon is explained on the basis of a positive feedback mechanism, which is abolished belo...
BACKGROUND & OBJECTIVE In the tsunami (December 2004) affected coastal villages located on southern parts of Coramandel Coast of India, seawater intrusion has created serious problems for the people. In order to assess the risk of outbreak of fly-borne diseases, a longitudinal study for one year was carried out to investigate muscoid fly abundance and their distribution in relation to various p...
Ocean acidification (OA) is the reduction in seawater pH due to the absorption of human-released CO2 by the world's oceans. The average surface oceanic pH is predicted to decline by 0.4 units by 2100. However, kelp metabolically modifies seawater pH via photosynthesis and respiration in some temperate coastal systems, resulting in daily pH fluctuations of up to ±0.45 units. It is unknown how th...
in this study brown algae, sargassum glaucescens and that found plenteously in persian gulf and bushehr coast, were collected and hot water extracts of them were lyophilized. f. indicus (11.32±1.20 g), after two weeks adaptation in shoghab research station dependent to iran shrimp research center, isrc, were immersed in seawater (39 ppt and 25±1 c○) containing hot-water extract of brown algae, ...
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