satureja hortensis is a popular herb in most regions of the world with leaves used as seasoning. evidence shows that this plant contains phenolic components such as thymol and carvacrol with a relatively wide spectrum of antimicrobial activity. this study aimed at evaluating the efficacy of s. hortensis plant powder as an alternative to antimicrobial growth promoters in broiler diets. the plant...

background & aim: satureja khuzistanica jamzad. is an aromatic and medicinal perennial plant belongs to family mint (lamiaceae). it is also an iranian exclusive endemic species, its essential oil components are widely used in medicinal, culinary, and perfume industries. experimental: flowers were collected in 10 regions in khuzistan and lorestan provinces, iran at early anthesis during 2009...

Research on the inventory of weeds peanuts crops (Arachis hypogaea L.) in village Tanjung Merindu sub district Lubuk Ogan Komering Ilir, has been carried out paper March to April 2019. This study aims determine what kind weed found peanut crop Ilir. The research used descriptive survey method with exploring technique. Weeds that can be made key determination, identification, and herbarium. Resu...

A new species, Satureja hasturkii, is described using morphological characters and molecular studies in this study. The species closely related to S. hortensis but differs from it by very lax thyrsoid inflorescence, longer pedicels, shorter calyx, upper lower calyx teeth, corolla. In order support the data, are also done nrITS cptrnL-F gene regions. data gives better results phylogenetic analys...

Twenty seven essential oils, isolated from plants representing 11 families of Portuguese flora, were screened for their nematicidal activity against the pinewood nematode (PWN), Bursaphelenchus xylophilus. The essential oils were isolated by hydrodistillation and the volatiles by distillation-extraction, and both were analysed by GC and GC-MS. High nematicidal activity was achieved with essenti...

background many members of the genus satureja have aromatic and medicinal characteristics. objectives results thymol (34.5%), γ-terpinene (18.2%) and ρ-cymene (10.5%) were the main components of the essential oil. the toxicological study on 5637 and kyse cell lines showed ic50 values of 156 μg/ml. the essential oil exhibited considerable antimicrobial activity on tested bacteria and fungi. mate...