The physicochemical parameters of oil extracted from the seeds of Ceiva pentandra Linn were determined and compared with those recommended by the international codex standards for edible oils. The seeds were soxhlet extracted using n – hexane to render 24% light yellow crude oil, whose density was 0.91 g/cm. The physicochemical analysis carried out on the crude lipid showed that the oil has the...

A micromethod is described for the separation and quantitative determination of individual bile acids in duodenal content and bile. After a mild saponification procedure for splitting the taurine and glycine conjugates, the products are separated by thin-layer chromatography on silicagel layer with the solvent system //0-octane-ethyl acetate-acetic acid (60 ml + 35 ml + 5 ml) and determined by ...

The study was conducted to evaluate the physicochemical properties and fatty acids content of lard. qualitative determination using GC-MS analysis revealed that higher concentrations 9- octadecenoic acid methyl ester Hexadecenoic acid, stearate 9,12-Octadecadienoic (Z,Z)- with different concentrations. Many physical chemical lard were determined in including density, viscosity, refractive index...

Useful medicinal and chemical properties of different parts of Eriobotrya Japonica seeds including flowers, fruits, and leaves have been investigated. In this study, fat content, moisture, unsaponifiable matter, saponification and iodine values, free fatty acid compound, individual sterols, antioxidant activity, total phenol, tannin, and flavonoids content, and detection and quantification of p...

The primary goal of this research is to determine the optimum value oil and effects operational parameters on physiochemical properties Carica papaya seed oil, such as Mean Molecular mass, viscosity, API, Acid value, Free Fatty (%FFA), Peroxide Saponification Iodine moisture content, Specific gravity, Cetane number Higher Heating (HHV). Respond Surface Methodology (RSM) was used for regression ...