نتایج جستجو برای: salmonella infections animal

تعداد نتایج: 508147  

امیرمظفری, نور, فروهش تهرانی, هما , نیاکانی, مریم ,

    Background & Aim: Nalidixic acid is a quinolone antibiotic with excellent in vitro and in vivo activity against salmonella. It is often the first choice for treating drug resistance salmonella infections. Nalidixic acid resistance can often lead to resistance to fluoroquinolones such as ciprofloxacin. In this survey the extent of salmonella infections, the salmonella strains involved, antib...

Seyed mostafa Peighambari سید مصطفی پیغمبری,

The purpose of this study was to survey infections with Salmonella spp. in poultry flocks in the vicinity of Tehran and to determine the most frequent serogroups and serotypes implicated. Twenty-eight samples of pullet, layer, and broiler flocks were randomly collected (n=1463), including freshly dropped feces from live birds or visceral organs from dead birds. In most flocks, 60 samples were t...

Journal: :Revista da Sociedade Brasileira de Medicina Tropical 2001
A A Adesiyun J S Kaminjolo M Ngeleka A Mutani G Borde W Harewood W Harper

A longitudinal study was conducted on selected livestock farms to determine the prevalence of enteropathogens in diarrhoeic and non-diarrhoeic animals. The enteropathogens assayed from faecal samples and rectal swabs were bacteria (Escherichia coli, Campylobacter spp. Salmonella spp. and Yersinia enterocolitica), parasites (coccidia, gastrointestinal nematodes and Cryptosporidium spp.) and viru...

2016

Salmonella infection commonly refers to as Salmonellosis is an infectious disease of humans and animals caused by organisms of the two species of Salmonella (Salmonella enterica, and Salmonella bongori). Globally, Salmonella enterica serotypes causes up to 27 million infections occur per year, with over 2x105 attributable deaths annually, predominantly among children under the age of five years...

2011
Bregje Leyman Filip Boyen Alexander Van Parys Elin Verbrugghe Freddy Haesebrouck Frank Pasmans

Salmonellosis is one of the most important bacterial zoonotic diseases in humans and Salmonella infections are often linked with the consumption of contaminated pork. In order to reduce Salmonella Typhimurium infections in humans, minimization of the Salmonella intake into the food chain is important. Vaccination has been proposed to control Salmonella infections in pigs. However, pigs vaccinat...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2013
Andreas Kupz Timothy A Scott Gabrielle T Belz Daniel M Andrews Marie Greyer Andrew M Lew Andrew G Brooks Mark J Smyth Roy Curtiss Sammy Bedoui Richard A Strugnell

IFN-γ is critical for immunity against infections with intracellular pathogens, such as Salmonella enterica. However, which of the many cell types capable of producing IFN-γ controls Salmonella infections remains unclear. Using a mouse model of systemic Salmonella infection, we observed that only a lack of all lymphocytes or CD90 (Thy1)(+) cells, but not the absence of T cells, Retinoic acid-re...

2004
Aroon Bangtrakulnonth Srirat Pornreongwong Chaiwat Pulsrikarn Pathom Sawanpanyalert Rene S. Hendriksen Danilo M. A. Lo Fo Wong Frank M. Aarestrup

We serotyped 44,087 Salmonella isolates from humans and 26,148 from other sources from 1993 through 2002. The most common serovar causing human salmonellosis in Thailand was Salmonella enterica Weltevreden. Serovars causing human infections in Thailand differ from those in other countries and seem to be related to Salmonella serovars in different food products and reservoirs.

2015
Stacy M. Crim Patricia M. Griffin Robert Tauxe Ellyn P. Marder Debra Gilliss Alicia B. Cronquist Matthew Cartter Melissa Tobin-D’Angelo David Blythe Kirk Smith Sarah Lathrop Shelley Zansky Paul R. Cieslak John Dunn Kristin G. Holt Beverly Wolpert Olga L. Henao

Foodborne illnesses represent a substantial, yet largely preventable, health burden in the United States. In 10 U.S. geographic areas, the Foodborne Diseases Active Surveillance Network (FoodNet) monitors the incidence of laboratory-confirmed infections caused by nine pathogens transmitted commonly through food. This report summarizes preliminary 2014 data and describes changes in incidence com...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1998
A P Vassiloyanakopoulos S Okamoto J Fierer

Macrophages are considered to be the mediators of resistance to extra-intestinal Salmonella infections. Nevertheless, the initial cellular response to Salmonella infections consists primarily of polymorphonuclear leukocytes (PMN). To determine whether PMN serve an important function for the infected host, we made mice neutropenic with the rat mAb to RB6-8C5 and infected them i.v. with approxima...

2018
Jong Su Ha Kwang Won Seo Yeong Bin Kim Min Su Kang Chang-Seon Song Young Ju Lee

Background Vertical integration of the broiler industry allows producers to combine different biosecurity and sanitation practices, housing technologies, and feeding regimens to improve food safety. The purpose of this study was to investigate the prevalence and distribution of Salmonella, to determine the source of Salmonella contaminants, and to reveal the relationships between isolates at ea...

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