نتایج جستجو برای: s nutrition
تعداد نتایج: 788523 فیلتر نتایج به سال:
Program(s) of Interest Animal & Poultry Science [1] Applied Nutrition [2] Art History & Visual Culture [3] Bioinformatics [4] Biomedical Sciences [5] Biophysics [6] Biotechnology [7] Business Administration [8] Capacity Development & Extension [9] Chemistry [10] Clinical Studies [11] Computational Science [12] Computer Science [12] Creative Writing [13] Criminology & Criminal Justice Policy [14...
The basic task of nutritional science is $‘to formulate a diet over the lifetime of an individual that will optimize health, well-being, and longevity. Thks calls for providing the necessary chemical components in the right proportion and avoiding or minimizing toxic substances, ” according to Harold J. Morowitz, professor of molecular biophysics and biochemistry, Yale University, New Haven, Co...
Methods: A pre-post study was done measuring body image flexibility in adolescent female athletes. Athletes, aged 14-18, participated educational sessions about nutrition, flexibility, and RED-S (relative energy deficiency sport). Body measured by the BI-AAQ (Body Image - Acceptance Action Questionnaire).
backgroundthe current study was conducted to investigate the relationship between unwanted pregnancy based on couples’ opinions and infant nutrition type in women referred to the health centers in mashhad city and their husbands.materials and methodsin this analytical-descriptive study, unwanted or wanted progenies were studied from the viewpoints of 366 women referred to the health centers in ...
It has now been definitely established that there exists an interchangeability of nicotinic acid and tryptophan in the nutrition of some animals on diets deficient in the vitamin and containing only suboptimal amounts of the amino acid (1-S). Because the dog has been employed as the experimental animal in the classical investigations on nicotinic acid deficiency, it seemed of interest to determ...
Program(s) of Interest Animal & Poultry Science [1] Applied Nutrition [2] Art History & Visual Culture [3] Bioinformatics [4] Biomedical Sciences [5] Biophysics [6] Biotechnology [7] Business Administration [8] Capacity Development & Extension [9] Chemistry [10] Clinical Studies [11] Computational Science [12] Computer Science [12] Creative Writing [13] Criminology & Criminal Justice Policy [14...
Program(s) of Interest Animal & Poultry Science [1] Applied Nutrition [2] Art History & Visual Culture [3] Bioinformatics [4] Biomedical Sciences [5] Biophysics [6] Biotechnology [7] Business Administration [8] Capacity Development & Extension [9] Chemistry [10] Clinical Studies [11] Computational Science [12] Computer Science [12] Creative Writing [13] Criminology & Criminal Justice Policy [14...
Program(s) of Interest Accounting [1] Animal & Biosciences [2] Applied Nutrition [3] Art History & Visual Culture [4] Bioinformatics [5] Biomedical Sciences [6] Biophysics [7] Biotechnology [8] Business Administration [9] Capacity Development & Extension [10] Chemistry [11] Clinical Studies [12] Computational Science [13] Computer Science [13] Creative Writing [14] Criminology & Criminal Justic...
Program(s) of Interest Accounting [1] Animal & Biosciences [2] Applied Nutrition [3] Art History & Visual Culture [4] Bioinformatics [5] Biomedical Sciences [6] Biophysics [7] Biotechnology [8] Business Administration [9] Capacity Development & Extension [10] Chemistry [11] Clinical Studies [12] Computational Science [13] Computer Science [13] Creative Writing [14] Criminology & Criminal Justic...
The trophic importance of bacterioplankton as a source of carbon and sulfur nutrition for consumers in meromictic lakes was tested using stable carbon (delta 13C) and sulfur (delta 34S) isotopic measurements. Studies in three lakes near Syracuse, New York, showed that most consumers ultimately derive their C and S nutrition from a mixture of terrestrial detritus, phytoplankton, and littoral v...
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