نتایج جستجو برای: rice stems

تعداد نتایج: 91674  

2014
Keita Kato Hidehiro Toh Naoshige Sakamoto Kazuki Mori Kosuke Tashiro Naruhiro Hibi Kenji Sonomoto Jiro Nakayama

Lactobacillus namurensis Chizuka 01 was isolated from nukadoko, which is a fermented rice bran bed traditionally used in Japan for pickling vegetables. Here, we report the first draft of an annotated genome sequence of this organism. This paper is the first published report of the genomic sequence of L. namurensis.

Background: Cementless total hip replacement is the common THR performed in England, Wales, Northern Irelandand the Isle of Man. The Corail stem is the most popular cementless implant and has a ODEP 10A rating. Review ofits performance in the registry identified an increase rate of revision amongst the smaller stem sizes. However, claritywas not provided on the explanation for this finding. We ...

Journal: :Jurnal agrosains dan teknologi 2021

ABSTRAKPenelitian ini bertujuan untuk mengevaluasi karakter agronomi seperti tinggi tanaman, umur panen, jumlah anakan dan bobot panen 14 genotipe padi lokal (Oryza sativa. L). Penelitian dilaksanakan di Desa Petapahan, Kecamatan Gunung Toar, Kabupaten Kuantan Singingi, pada bulan November 2019 hingga Maret 2020. Rancangan yang digunakan adalah Acak Kelompok (RAK) dengan perlakuan berasal dari ...

2011
Muhammad Irfan Abdul Rauf Quratualain Syed Muhammad Nadeem Shahjahan Baig

Two different strains of Rhizopus sp. i.e. R. oligosporus -M30 and R. arrhizus -M26 were employed for the production of acid protease using different agro-residues such as rice husk, rice bran, wheat bran, defatted soybean meal and sunflower meal as a sole carbon source. R. oligosporus -M30 gave maximum enzyme level with soybean meal (15.6 U/gds) while R. arrhizus -M26 with sunflower meal (13.6...

Journal: :Plant Physiology 1975

2017
Mercy O. Ifeanacho Catherine C. Ikewuchi Jude C. Ikewuchi

The profile of phenolic compounds in the leaves and stems of Pandiaka heudelotii was investigated using gas chromatography coupled with flame ionization detector. The leaves and stems had high flavonoids and benzoic acid derivatives content, and moderate levels of lignans and hydroxycinnamates. Twenty-eight known flavonoids were detected, which consisted mainly of kaempferol (41.93% in leaves a...

Journal: :دانش گیاه پزشکی ایران 0
فریبرز لطفی میری دانشجوی سابق کارشناسی ارشد دانشگاه آزاد اسلامی واحد علوم و تحقیقات، تهران محمد جوان نیکخواه دانشیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران حمیدرضا زمانی زاده دانشیار، دانشگاه آزاد اسلامی واحد علوم و تحقیقات، تهران فریدون پاداشت دهکایی استادیار مؤسسه تحقیقات برنج کشور، رشت

to study the population structure of gibberella fujikuroi species complex, the causal agent of rice foot rot, samples were taken from different rice growing regions of guilan province in 2004. among fourty-one isolates recovered from different cultivars; three isolates did not produce microconidial chain. in order to study the sexual fertility and determine the mating type as well as mating pop...

Journal: :PloS one 2016
Federico Ávila-Moreno Leonel Armas-López Aldo M Álvarez-Moran Zoila López-Bujanda Blanca Ortiz-Quintero Alfredo Hidalgo-Miranda Francisco Urrea-Ramírez R María Rivera-Rosales Eugenia Vázquez-Manríquez Erika Peña-Mirabal José Morales-Gómez Juan C Vázquez-Minero José L Téllez-Becerra Roberto Ramírez-Mendoza Alejandro Ávalos-Bracho Enrique Guzmán de Alba Karla Vázquez-Santillán Vilma Maldonado-Lagunas Patricio Santillán-Doherty Patricia Piña-Sánchez Joaquin Zúñiga-Ramos

Federico Ávila-Moreno, Leonel Armas-López, Aldo M. Álvarez-Moran, Zoila LópezBujanda, Blanca Ortiz-Quintero, Alfredo Hidalgo-Miranda, Francisco Urrea-Ramírez, R. María Rivera-Rosales, Eugenia Vázquez-Manríquez, Erika Peña-Mirabal, José MoralesGómez, Juan C. Vázquez-Minero, José L. Téllez-Becerra, Roberto Ramírez-Mendoza, Alejandro Ávalos-Bracho, Enrique Guzmán de Alba, Karla Vázquez-Santillán, ...

2017
Fan Feng Yajun Li Xiaoliang Qin Yuncheng Liao Kadambot H. M. Siddique

China is the first country to use heterosis successfully for commercial rice production. This study compared the main quality characteristics (head rice rate, chalky rice rate, chalkiness degree, gel consistency, amylose content, and length-to-width ratio) of 635 rice varieties (not including upland and glutinous rice) released from 2000 to 2014 to establish the quality status and offer suggest...

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