The root cause of agricultural land degradation and decreasing productivity – as seen in terms of loss of soil health -is our low soil-carbon farming paradigm of intensive tillage which disrupts and debilitates many important soil-mediated ecosystem functions. For the most part agricultural soils in tillage-based farming without organic surface residue protection are becoming de-structured and ...

soil compaction is one of the most prevailed limitations for crop growth. the use of organic matters as fertilizer on agricultural soils can reduce the effects of soil compaction and provide the nutrients for the plants. so, a factorial experiment was carried out in a randomized complete blocks design with three replications. the first factor was the source and amount of organic fertilizer (far...

Mobilization of unavailable phosphorus (P) to plant available P is a prerequisite to sustain crop productivity. Although most of the agricultural soils have sufficient amounts of phosphorus, low availability of native soil P remains a key limiting factor to increasing crop productivity. Solubilization and mineralization of applied and native P to plant available form is mediated through a numbe...

Soil organic matter has positive consequences eht rof quality and productivityof soil and also environment, agricultural and biological sustainability and conservation ofbiodiversity and soil. Organic matter plays an important role in the physical and chemicalprocesses of soil and thus, it is of a great effect on the spectral characteristics of soil. Thisstudy was done in order to develop the m...

A major challenge for agriculture is to enhance productivity with minimum impact on the environment. Several studies indicate that cover crops could replace anthropogenic inputs and enhance crop productivity. However, so far, it is unclear if cover crop effects vary between different cropping systems, and direct comparisons among major arable production systems are rare. Here we compared the sh...