نتایج جستجو برای: prooxidant
تعداد نتایج: 838 فیلتر نتایج به سال:
Platonin (4,4'-dimethyl-3,3'-di-n-heptyl-8-[2-(4methyl-3-n-heptylthiazole)] -2,2'-dicarbocyanine diiodine) is one of the photosensitive trithiazolepentamethine cyanine dyes. Visible light (VL)-promoted photodegradation products of platonin in an aqueous environment were identified as 3-heptyl4-methylthiazoline-2 -carbaldehyde (1), tetradecane-7-thiol (2), 1-nonene (3), heptylamine (4), 3-heptyl...
Plant phenolic compounds such as flavonoids and lignin precursors are important constituents of the human diet. These dietary phytophenolics have been recognized largely as beneficial antioxidants that can scavenge harmful active oxygen species including O(2)(.-), H(2)O(2), .OH, and (1)O(2). Here we review our current understanding of the antioxidant and prooxidant actions of phenolics in plant...
Strong radical-scavenging activity of Geranium macrorrhizum extracts isolated by using various solvent systems has been reported previously. This study aimed at expanding the knowledge on the bioactivities of antioxidatively active G. macrorrhizum butanol fraction, which was isolated from ethanolic extract (EB), and water fraction, which was isolated from water extract (WW) by measuring their s...
Albumin represents the predominant circulating antioxidant agent in plasma exposed to continuous oxidative stress and a change in serum albumin structure accounts for its antioxidant properties. Alterations in the redox status of albumin may result in impairments of its biological properties. Alpha-lipoic acid (LA), a naturally occurring thiol compound found in virtually all species, is a poten...
BACKGROUND/AIM [corrected] Oxidative stress plays a critical role in the pathogenesis of various diseases. Recent reports indicate that obesity may induce systemic oxidative stress. The aim of the study was to potentiate oxidative stress as a factor which may aggravate peripheral insulin sensitivity and insulinsecretory response in obesity in this way to potentiate development of diabetes. The ...
Natural phenolic compounds are secondary metabolites found in a wide range of plants including food crops. As many them known to be antioxidants and can prevent several chronic degenerative diseases humans, they part healthy diet. However, these act as prooxidants under high concentration, pH, or the presence transition metal ions such Cu2+ Fe3+, producing reactive oxygen species (ROS) hydroxyl...
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