in order to investigate of different salinity stress and plant densities effects on quantitative and qualitative forage and grain yields of kochia a randomized complete block design in factorial arrangement with three replications was used. a field study was conducted in 2011 cropping season in agriculture experiment satiation, college of agriculture, islamic azad university, arak branch treatm...

Tilapia are the third most important cultured fish group in the world, after carps and Salmonids. Tilapia culture is also one of the fastest growing farming activities, with an average annual growth rate of 13.4% during 1970–2002. They are widely cultured in about 100 countries in the tropical and subtropical regions. As a result, the production of farmed tilapia has increased from 383,654 mt i...

According to a new report from the Food and Agriculture Organization of United Nations (FAO), there is problem shortage protein-rich foods in world due influence COVID-19 other factors. Lack protein body leads disturbances processes which involved decrease immunity. Since main deficiency associated with drop rate manufacturing products containing animal protein, it relevant use modern technolog...