the michelsen stability and multiphase flash calculation by direct minimization of gibbs free energy of the system at constant temperature and pressure, was used for systems containing gas hydrates. the solid hydrate phase was treated as a solid solution. the fugacities of all components of the hydrate phase were calculated as a function of compositions by the rearranged model of van der waals ...

The two parameter model is reduced to a one parameter model by using simple transformations. Because the separation between different phase regions for a one parameter model is just a point, the equivalence between the two models leads to the exact equation of the line that separates the broken and un-broken phases in the (λ, σ) plane. Also, we obtain nontrivial estimates on the stability regio...

Beverage emulsions are systems that are composed of two liquids including oil and water which are prepared by homogenizing oil phase in an acidic aqueous phase. They must be stable in both concentrated and diluted form for a period of 6-12 months upon standing at room temperature. Two immiscible phases contained systems are thermodynamically unsta-ble. In other words, they are vulnerable to bre...

This study presents a new approach to control the nonlinear dynamics of an adaptive absorber using shape memory alloy (SMA) element. Shape memory alloys are classified as smart materials that can remember their original shape after deformation. Stress and temperature-induced phase transformations are two typical behaviors of shape memory alloys. Changing the stiffness associated with phase tran...