نتایج جستجو برای: pcr testkey words broiler grandparent
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Genetic diversity at the MHC and non-MHC loci was investigated in three commercial broiler chicken pure lines. The MHC class II and IV loci were evaluated in Southern hybridizations and molecular genotypes based on RFLP were interpreted from pedigreed families. Four MHC class II and eight class IV genotypes were identified in the broiler lines, and their frequencies differed among the lines. Li...
The present study was based on the reverse transcription polymerase chain reaction (RT-PCR) of the 16S ribosomal nucleic acid (rRNA) of Mycoplasma for detection of viable Mycoplasma gallisepticum. To determine the stability of M. gallisepticum 16S rRNA in vitro, three inactivation methods were used and the suspensions were stored at different temperatures. The 16S rRNA of M. gallisepticum was d...
The current study described the isolation and molecular detection of Mycoplasma gallisepticum (Mg) and Mycoplasma synoviae from tracheal swabs of diseased birds showing signs of respiratory distress in selected commercial (layer and broiler) farms and from yolk and an open air of pens of vaccinated breeder flocks in Sudan. A number of 45 Mycoplasma isolates were recovered from chickens in Khart...
The objectives of the two studies presented were to estimate the prevalence of Campylobacter-positive farms and flocks and to acquire updated knowledge about risk factors for the introduction of Campylobacter in Danish broiler flocks. In the first study, from September 2010 to September 2011, there were 25 Danish broiler farms visited, and a questionnaire was filled in by a veterinarian/consult...
Background Broiler chickens have properties as meat-producing poultry and produce meat with soft fiber quality. Broiler’s embryo needs to be given attention, especially against disease. The purpose of the study was observe trend research topic external factors which could affect embryo’s growth broiler. Method<ns4:b...
BACKGROUND: Mycoplasma gallisepticum (MG) and Mycoplasma synoviae (MS) are the most important and pathogenic mycoplasma in chicken production. The tendency of avian mycoplasma for interaction with other pathogen is well-known. Interaction within several disease-producing factors in respiratory tract exacerbate the disease and known as multicausal respiratory disease. OBJECTIVES: In recent years...
The effects of UV irradiation at a wavelength of 254 nm on the survival of Campylobacter jejuni on the surfaces of broiler meat, skin, and carcasses were studied. On broiler carcasses, the effects of UV were also studied in combination with activated oxygen. The surfaces were inoculated with varying counts of C. jejuni and treated with UV irradiation using doses ranging between 9.4 and 32.9 mW/...
2 " It is accurate to say that biofeedback is the grandparent of all physiological computing technology. It was the biofeedback approach that first used technology to create a closed-loop design to teach human participants the necessary skills for autonomic self-regulation. "
High temperature is one of the prominent environmental factors causing economic losses to the poultry industry as it negatively affects growth and production performance in broiler chickens. We used One Step TaqMan real time RT-PCR (reverse transcription polymerase chain reaction) technology to study the effects of chronic heat stress on the expression of genes codifying for the antioxidative e...
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