نتایج جستجو برای: pasture dry matter intake

تعداد نتایج: 402315  

Journal: :علوم دامی ایران 0
سوسن ذوالفقاری استادیار، دانشکدۀ کشاورزی دانشگاه ایلام فرشید فتاح نیا کارشناسی ارشد، دانشکدۀ کشاورزی دانشگاه ایلام داریوش علیپور استادیار، دانشکدۀ کشاورزی دانشگاه بوعلی سینا همدان

this research was conducted to investigate the effects of fennel by product (fbp) on productive performance of growing lamb and in vitro gas production parameters, using 20 afshari×chal male lambs (bw = 49 ± 0.24 kg) were used in a randomized complete block design. experimental treatments consisted of diets including of 0, 3, 6 and 9% of fbp (dry matter basis). dietary treatments had no effect ...

Journal: :Journal of dairy science 1975
L D Satter R L Lang J W Van Loo M E Carlson R W Kepler

The toxicity of DL-methionine and methionine hydroxy analog infused into the rumen or abomasum was gauged by relative feed consumption. A continuous intraruminal infustion of at least 3 days' duration of DL-methionine equalent to about 2.5% or more of dietary dry matter intake was required to reach a toxic amount. This was approximately four times the amount necessary when it was infused into t...

2005
Yang-Kwang Fan

This study was conducted to determine a proper feeding regime for lactating Holstein cows during the warm season in Taiwan. In Feeding Trial, 21 lactating Holstein cows were randomly allotted into three feeding regimes in a Completely Randomized Design. The feeding regimes were roughage fed ad libitum along with concentrate fed either twice daily (2C) or four times daily (4C), and total mixed r...

2012
José Augusto Gomes Azevêdo Douglas dos Santos Pina Rilene Ferreira Diniz Valadares Edenio Detmann

Dry matter intake (DMI) is the most important variable affecting animal performance (Waldo and Jorgensen, 1981). This is especially the case for beef cattle, considering their economic importance, their complex digestive systems and their particular metabolic functions (Forbes, 2007). Feed intake restrictions can prevent the fulfillment of nutritional requirements. As most of the nutrients in b...

2007
M. J. Brouk J. F. Smith

Feed intake is the single most critical factor of dairy production, and performance of dairy cattle can be enhanced or hindered by environmental factors that affect it. These environmental factors can by divided into physical and climatic conditions. On modern dairies, the physical factors may be of more concern. Modern facilities provide the cow with protection from the natural elements. Howev...

Journal: :تحقیقات دامپزشکی 0
مهدی عاصمی اصفهانی دانش آموخته تغذیه دام، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران مرتضی چاجی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران موسی اسلامی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران طاهره محمدآبادی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران مهدی بابایی گروه علوم دامی، دانشکده کشاورزی دانشگاه آزاد اسلامی واحد شهرکرد، شهرکرد- ایران

background: excessive use of antibiotic growth promoters leaded in the creation of antibiotic-resistant bacteria and by consuming animal products, humans are at risk of receiving their residual. therefore, instead of using antibiotics as growth promoters, some alternatives must be identified and introduced to animal breeders. objectives: the purpose of this research was to study the effect of a...

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