نتایج جستجو برای: pastry

تعداد نتایج: 391  

Journal: :International Journal of Gastronomy and Food Science 2021

The “culinarian” is a casual term used synonymously to describe “chefs” and “cooks.” In this article, I suggest there more the label than its synonymity, advocating culinarian as serious pupil of culinary arts. present story entitled Pâte à Choux, Love Story portray five exclusive characteristics culinarian, theorizing thinker, aesthetic operative, ethical being, creative liver, expresser. Exis...

2012
Thomas S. Walter Jingshan Ren Tobias J. Tuthill David J. Rowlands David I. Stuart Elizabeth E. Fry

Standard methods for assessing the thermal stability of viruses can be time consuming and rather qualitative yet such data is a necessary requisite for vaccine formulation. In this study a novel plate-based thermal scanning assay for virus particle stability has been developed (PaSTRy: Particle Stability Thermal Release Assay). Two environment-sensitive fluorescent dyes, with non-overlapping em...

2007
Vinod Muthusamy Hans-Arno Jacobsen

Peer-to-peer (P2P) networks can offer benefits to distributed content-based publish/subscribe data dissemination systems. In particular, since a P2P network’s aggregate resources grows as the number of participants increases, scalability can be achieved without managing or deploying additional infrastructure. This paper proposes an algorithm for supporting contentbased publish/subscribe in whic...

ژورنال: علوم آب و خاک 2006
محمدعلی سحری, , مجید جمشیدیان, , محسن برزگر, ,

For milk fat modification, after decantation of its serum, it was fractionated at three temperature rates (30-35, 17-22 and 5-10 ºC) and times (6, 13.5, and 18 hours). After each stage, the solid phase or stearine fraction was separated from liquid phase or olein fraction by centrifugation at 1600 rpm for 15 minutes. The olein fraction was then used in the second step of fractionation. This pro...

2007
Vijay Srinivas Agneeswaran

This paper makes a step in identifying the state of the art in semantic P2P systems. On one hand, lot of research in the P2P systems community has focused on fault-tolerance and scalability, resulting in numberous algorithms, systems such as Chord, Pastry and P-Grid. These systems, however, have no notion of semantics and consequently, have difficulty in knowledge sharing. On the other hand, re...

2008
Gareth Tyson Andreas Mauthe Thomas Plagemann Yehia El-khatib

Multimedia Content distribution is playing an increasingly prominent role in the Internet today, with a proliferation of diverse services and delivery mechanisms. Due to this increasing heterogeneity the management of next generation content networks is becoming increasingly complex. This paper presents Juno, a configurable component-based middleware designed to address the divergent nature of ...

2003
Nicholas J. A. Harvey Michael B. Jones Stefan Saroiu Marvin Theimer Alec Wolman

Scalable overlay networks such as Chord, CAN, Pastry, and Tapestry have recently emerged as flexible infrastructure for building large peer-to-peer systems. In practice, such systems have two disadvantages: They provide no control over where data is stored and no guarantee that routing paths remain within an administrative domain whenever possible. SkipNet is a scalable overlay network that pro...

2005
David Hausheer Burkhard Stiller

P2P-based applications like file-sharing or distributed storage benefit from the scalability and performance of completely decentralized P2P infrastructures. However, existing P2P infrastructures like Chord or Pastry are vulnerable against selfish and malicious behavior and provide currently little support for commercial applications. There is a need for reliable mechanisms that enable the comm...

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