نتایج جستجو برای: osmotic drying

تعداد نتایج: 41930  

2015
R. N. Kenghe M. S. Jadhav C. A. Nimbalkar T. M Kamble

Different drying methods viz., Sun drying, shade drying and tray drying (temperature 45, 55 and 65 0C) were used for dehydration of curry (Murraya koenigii) leaves for optimal retention of color and its constituents. It was observed that the time required for tray drying was less (27%), when compared to sun and shade drying. Tray dried (550C) curry leaves had maintained nutritional constituents...

2013
M. Akhtaruzzaman M. R. Ali M. M. Rahman M. S. Ahamed

The fluidized bed drying principles for drying of tea in Bangladesh is thoroughly studied. The experiments were conducted to determine the drying curve, drying time, drying constant and dynamic equilibrium moisture contents of tea at the Bangladesh Tea Research Institute. Drying of tea in a fluidized bed dryer (Kilburn Vibro Fluid Bed Dryer) takes only 20 min for drying from an initial moisture...

ژورنال: علوم آب و خاک 2010
صبا, جلال , جوانمردی, شورانگیز, فتوت , رضا ,

Osmotic adjustment is generally regarded as an important adaptation of wheat to drought. Because it helps to maintain turgor and cell volume, osmotic adjustment is often thought to promote growth, yield, or survival, of plants in dry soils. However, a physiological rationale for such views is lacking. This study was conducted to determine the effect of osmotic adjustment and some of its compone...

2012
S. Wang A. H. Sobel

[1] This study uses a cloud-resolving model under the weak temperature gradient (WTG) approximation to explore the response of deep convection to imposed drying. The drying, intended to mimic horizontal advection of dry air, is imposed as a linear relaxation of the humidity field toward zero within a specified layer. Radiative cooling and sea surface temperature are held constant and there is n...

2015
T. Antal

The dehydration tests were conducted at three drying methods to evaluate the drying curves and the energy uptake. Apple (Malus domestica L.) cubes were dried under different processing conditions applying freeze drying (FD), freeze drying assisted by hot air and freeze drying assisted by infrared radiation. Control samples were produced using regular freeze drying without the pre-drying. Hot ai...

2009
ADAM H. SOBEL

This paper examines the influence of imposed drying, intended to represent horizontal advection of dry air, on parameterized deep convection interacting with large-scale dynamics in a single-column model framework. Two single-column models, one based on the NASA Goddard Earth Observing System general circulation model version 5 (GEOS5) and the other developed by Bony and Emanuel, are run in wea...

Ali Reza Shojamoradi Mehdi Rajabi Hamaneh, Mohammad Foroughi-dahr Morteza Golmohammadi Seyed Jalaledin Hashemi,

The intermittent drying characteristics of an Iranian popular paddy rice variety were experimentally investigated to determine the drying kinetics and obtain the effective moisture diffusivity. A lab-scale fluidized bed dryer was designed and constructed to enable obtaining the required results while controlling critical drying parameters. The effects of drying temperature and tempering per...

Journal: :journal of agricultural science and technology 2010
z. mehdizadeh a. zomorodian

a thin layer solar drying method was compared with a traditional method (sun drying) of paddy drying, with their effects on quality characteristics of two varieties of iranian rice (kamphiroozi and sazandegi) studied. solar drying process was conducted in a passive, mixed mode type solar dryer at about 50ºc for 90 minutes. in sun drying method this process took 8-10 hours at a mean temperature ...

Journal: :Physical review letters 2008
Ubaldo M Córdova-Figueroa John F Brady

A model for self-propulsion of a colloidal particle--the osmotic motor--immersed in a dispersion of "bath" particles is presented. The nonequilibrium concentration of bath particles induced by a surface chemical reaction creates an osmotic pressure imbalance on the motor causing it to move. The ratio of the speed of reaction to that of diffusion governs the bath particle distribution which is e...

2013
Sándor BESZÉDES Gábor SZABÓ Cecilia HODÚR

In our work we focused on the investigation of two intensive drying methods, i.e. infrared (IR) and microwave (MW) drying, for dairy sludge. During the experiments the effects of IR and MW drying with different power intensities on drying characteristic and biodegradability were examined. Our results has revealed that MW drying was more advantageous for dairy sludge, because the drying time nee...

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