It is the position of the American Dietetic Association that child-care programs should achieve recommended benchmarks for meeting children's nutrition needs in a safe, sanitary, and supportive environment that promotes optimal growth and development. Use of child care has become increasingly common and is now the norm for the majority of families in the United States. Therefore, it is essentia...

The objective of this study was to analyse the effectiveness of two intervention programs: a physical exercise program with strategies to support the three basic psychological needs (autonomy, competence and relatedness); and a physical exercise program with nutritional education in order to improve the lifestyles of adult and elderly women who practiced functional maintenance. The Self-Determi...

The purpose of this study was to define the Healthy Eating Index (HEI) of the elderly of Southern Brazil and its association with energy, macronutrients and micronutrients intake. A cross-sectional study was conducted with 186 elderly aged 60 and older of the Geriatric Service of São Lucas Hospital, Porto Alegre, Brazil. Dietary data were collected by two 24-hour recalls, and diet quality was a...

Brazil, like other developing countries, is currently experiencing a nutritional transition that is often determined by poor eating. Population-based surveys have shown a continuing downward trend in undernutrition in this country, together with increases in excess weight at different stages of life. Monitoring the nutritional profile helps generate an attitude of surveillance and orientation o...

Body image and eating disorders have emerged as an essential facet of bio-psychosocial wellbeing. Although considered less prevalent in Ghana than in the West, body image and eating disorders are issues of global concern. One hundred (100) female participants with a mean age of approximately 21 years were recruited after informed consent for this pilot study. Results showed a positive correlati...

Background: Elderly form a vulnerable population, during SARS-CoV-2 pandemic they are especially at risk due to immuno-senescence and increased number of comorbidities. The aim this study was assess the nutritional, physical mental status elderly living in urban areas north India lockdown period.Methods: A questionnaire made Google forms based on R-MAPP MNA Score. assessment carried out using t...

OBJECTIVE The objective of this study was to examine the beliefs and perspectives among people with type 2 diabetes mellitus about dietary requirements, food selection and eating patterns, and attitudes about self-management practices. DESIGN Semistructured, in-depth interviews explored participants' experiences with diabetes prior to their diagnosis, participants' understanding of the guidel...

OBJECTIVE To identify the prevalence of feeding difficulties in preschoolers, its association with epidemiological factors and previous eating habits, and repercussion on nutritional status. METHODS Cross-sectional study with a questionnaire given to the mothers of 301 children aged 2-6 years enrolled in public and private kindergartens in Natal, Northeast Brazil, conducted in 2014-2015. Feed...

conclusions delusional infestation or parasitosis may be detected in context and secondary to schizophrenia with nihilistic delusion and may create a high degree of suffering for patients, ultimately cause mortality, because of threatening behaviors toward the self. introduction delusions of parasitosis or ekbom syndrome are a psychotic disorder that causes a patient to suffer from the substant...